Bastianich

Bastianich

Cividale del Friuli (UD), Italien

www.bastianich.com
Als Joe und seine Mutter Lidia Bastianich - er ein erfolgreicher Restaurantbetreiber in New York, sie eine bekannte US-Fernsehköchin und Kochbuchautorin - 1997 in ihrer friulanischen Heimat die Azienda Agricola Bastianich gründeten, erfüllten sie sich ihren Lebenstraum. Von Anfang an war für die beiden klar, keine Kompromisse einzugehen und nur qualitativ hochstehende Weine herzustellen. Die Trauben werden von Hand gelesen, entstielt und schonend weiterverarbeitet. Heute gehört die Az ienda zu den besten und begehrtesten Weinproduzenten des Friauls.

Bastianich:

3 Resultate

Plus Bianco 2012

Venezia Giulia IGT
Bastianich

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Bastianich
  • KategorieWeisswein
  • Traubensorte(n)Friulano
  • Bewertung(en)
    Parker 93/100

    93/100 Punkte Robert Parker, May 2016
    The 2012 Plus is another masterpiece from Bastianich. This is a sensual and mellow expression with generous tones of stone fruit, almond marzipan, toasted nut, honeysuckle and sweet apricot. Those varied aromatic elements are perfectly integrated and offer exceptionally smooth transitions. The wine is equally rich and powerful in the mouth with a dense texture and long persistence. Yet, the results never feel too heavy or thick. This is a bold and opulent wine that stays perfectly on track in terms of its overall balance. The grapes are air-dried for 30 days before being pressed.

27.90 CHF

34.00 CHF

Plus Bianco 2013

Venezia Giulia IGT
Bastianich

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Bastianich
  • KategorieWeisswein
  • Traubensorte(n)Friulano
  • Bewertung(en)
    vinous 93/100

    93/100 Punkte Vinous May 2018
    Bright dark golden yellow. Hints of marmalady botrytis complicate ripe pomaceous orchard fruit, sweet spices and botanical herbs. Then fresh and juicy, with lovely harmonious acidity providing clarity and cut to the rich, suave herbal and orchard fruit flavors. Finishes very long and refined. Perhaps not the most concentrated Plus I have ever tasted, but offers remarkable acid-sugar-fruit balance (in fact, even though this beauty also boasts 15% alcohol you won't notice much alcohol-derived heat). There have been many memorable vintages of Plus in the past and this wine ranks with Italy's very best white offerings.

    James Suckling 95/100

    95/100 Punkte James Suckling Nov 2016
    This is insane. It's like putting cloves, white pepper and blanched almonds all in your mouth at the same time. Crazy. Full body, ripe fruit and a long and flavorful finish. Fantastic and electric. 100% friulano with 10% of this dried fruit. Best ever from here. Drink now.

38.90 CHF

Vespa Bianco 2015

Venezia Giulia IGT
Bastianich

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Bastianich
  • KategorieWeisswein
  • Traubensorte(n)Chardonnay, Sauvignon Blanc, Picolit
  • Bewertung(en)
    vinous 92+/100

    92+/100 Punkte Vinous May 2018
    Vivid straw yellow. Slightly reticent nose at first, then gains depth and complexity with aeration offering aromas of yellow apple, pear and nectarine complicated by botanical herbs and minerals. Then similar flavors to the aromas nicely extended by saline freshness on the tactile back end which is enlivened by a hint of peppery ginger. A Vespa Bianco that is very promising but needs to be cellared; put this away for another three years at least.

    James Suckling 92/100

    92/100 Punkte James Suckling
    A full-bodied white with sliced apple, pear and apricot character. Oily texture with plenty of fruit and fresh acidity. A wealth of dried fruit at the finish. Drink now.

34.80 CHF

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