Brancaia

Brancaia

Radda in Chianti (SI), Italien

www.brancaia.it
Brancaia mit 28 Hektaren Rebfläche in Castellina und 12 Hektaren auf Poppi liegt mitten im Herzen der Region Chianti Classico mit den beiden Lagen Brancaia und Poppi. Besitzer sind seit 1981 die Schweizer Brigitte und Bruno Widmer. Seit Ende der neunziger Jahre kümmert sich ihre Tochter Barbara, studierte Oenologin, um das Weingut. Brancaia gehört heute zu den Vorzeigeunternehmen der Toskana und erhält jedes Jahr höchste nationale und internationale Auszeichnungen. Der Top-Wein IL BLU ist unter den Spitzenweinen Italiens nicht mehr wegzudenken und gilt für viele Weinliebhaber bereits heute als Klassiker.

Brancaia:

34 Resultate

Brancaia IL BLU 2011

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Falstaff 95/100

    95/100 Punkte Falstaff Feb 2015
    Etwas Holz und Buttercreme. Ein klein wenig Hochreife darin. Auch Tabak und erste Andeutungen von Kräuterwürze. Druckvoll und weit ausgreifend am Gaumen. Viel Saft und weitmaschiges, mürbes, poliertes Tannin, das auf der alkoholgetragenen Grundlage fast verschwindet. Unauffällige, aber mit großer Frische tragende Säure, mittlere Dichte der Frucht, mineralischer Nachhall. Trockenes Finale. Große Eleganz (im Sinn von Abrundung).

    Parker 94/100

    94/100 Punkte Robert Parker Oct 2014
    A landmark wine on all levels, the 2011 Il Blu really seems to love the heat of the vintage. Barbara Widmer says that heat spikes followed by intermittent cool spells helped to establish complexity in her wines. Il Blu is 50% Sangiovese, 45% Merlot and 5% Cabernet Sauvignon. The nose is painted in broad strokes of espresso bean, black cherry, baking spice and moist tobacco. The mouthfeel is infinitely soft and supple.

    Vinum 18/20

    18/20 Punkte Vinum Oktober 2016
    Charakterwein mit Noten von reifen Brombeeren, Kirschen und Pflaumen. Dazu edles Holz, ein Hauch Tabak. Finesse, Kraft und Struktur am Gaumen. Vibrierende Säure und feinkörnig eingebundene Tannine verleihen Schmelz und Länge. 2016 bis 2025.

    Schweizerische Weinzeitung 18/20

    18/20 Punkte Schweizerische Weinzeitung November 2016

46.90 CHF

56.00 CHF

Brancaia IL BLU 2011

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Falstaff 95/100

    95/100 Punkte Falstaff Feb 2015
    Etwas Holz und Buttercreme. Ein klein wenig Hochreife darin. Auch Tabak und erste Andeutungen von Kräuterwürze. Druckvoll und weit ausgreifend am Gaumen. Viel Saft und weitmaschiges, mürbes, poliertes Tannin, das auf der alkoholgetragenen Grundlage fast verschwindet. Unauffällige, aber mit großer Frische tragende Säure, mittlere Dichte der Frucht, mineralischer Nachhall. Trockenes Finale. Große Eleganz (im Sinn von Abrundung).

    Parker 94/100

    94/100 Punkte Robert Parker Oct 2014
    A landmark wine on all levels, the 2011 Il Blu really seems to love the heat of the vintage. Barbara Widmer says that heat spikes followed by intermittent cool spells helped to establish complexity in her wines. Il Blu is 50% Sangiovese, 45% Merlot and 5% Cabernet Sauvignon. The nose is painted in broad strokes of espresso bean, black cherry, baking spice and moist tobacco. The mouthfeel is infinitely soft and supple.

    Vinum 18/20

    18/20 Punkte Vinum Oktober 2016
    Charakterwein mit Noten von reifen Brombeeren, Kirschen und Pflaumen. Dazu edles Holz, ein Hauch Tabak. Finesse, Kraft und Struktur am Gaumen. Vibrierende Säure und feinkörnig eingebundene Tannine verleihen Schmelz und Länge. 2016 bis 2025.

    Schweizerische Weinzeitung 18/20

    18/20 Punkte Schweizerische Weinzeitung November 2016

504.00 CHF

Brancaia IL BLU 2008

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Falstaff 93/100

    93/100 Punkte Falstaff
    Leuchtendes, sattes Rubin mit Violettschimmer. Präsentiert sich in der Nase zunächst mit leicht erdigen Noten, nach getrockneten Pilzen, etwas Tabak, dann viel Holunderbeeren. Am Gaumen sehr präsent, entfaltet sich mit dichtem Tannin, ummantelt von süßem Schmelz, im Finale tief und salzig, hallt schön nach.

    Gambero Rosso 3/3Wine Spectator 92/100

    92/100 Punkte Winespectator Oct 15, 2011
    Aromas of black cherry, black currant and herbs carry through to the palate, along with cherry and raspberry flavors. Balanced and firm, with a touch of oak and a long finish. Sangiovese, Merlot and Cabernet Sauvignon. Best from 2013 through 2024. Tasted twice, with consistent notes.

590.00 CHF

760.00 CHF

Brancaia IL BLU 2006

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Gambero Rosso 3/3Parker 95/100

    95/100 Punkte Parker Dec 2008
    The 2006 Il Blu(50% Sangiovese, 45% Merlot, 5% Cabernet Sauvignon) is a striking wine loaded with vibrant dark cherries, violets, sweet spices and French oak in a powerful, structured style. Naturally the Blu doesn#t show the warmth of the Ilatraia but it does possess a touch more freshness and finesse, attributes which will allow the wine to age gracefully over the coming years. Once again, Brancaia has produced a gem in the Blu. Anticipated maturity: 2016-2026.

590.00 CHF

960.00 CHF

Brancaia IL BLU 2013

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker October 2017
    The 2013 Il Blu is truly an exceptional wine. This blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon pours from the bottle with midnight black intensity. The wine is luscious and loud in terms of its aromatic intensity but the effect is beautifully balanced all the while. The wine is streamlined and tight in the mouth but don't underestimate its length and persistence. The finish can be counted in many long heartbeats. Some 32,000 bottles were produced.

    James Suckling 96/100

    96/100 James Suckling August 2017
    A firm red with plenty of tannins that are polished and silky textured. Medium body, fresh and taut. Chocolate and cedar combines nicely with the ripe fruit. Impressive blend of merlot, sangiovese and cabernet sauvignon. One of best ever from here. Drinkable but better in 2021.

126.00 CHF

Brancaia IL BLU 2013

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker October 2017
    The 2013 Il Blu is truly an exceptional wine. This blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon pours from the bottle with midnight black intensity. The wine is luscious and loud in terms of its aromatic intensity but the effect is beautifully balanced all the while. The wine is streamlined and tight in the mouth but don't underestimate its length and persistence. The finish can be counted in many long heartbeats. Some 32,000 bottles were produced.

    James Suckling 96/100

    96/100 James Suckling August 2017
    A firm red with plenty of tannins that are polished and silky textured. Medium body, fresh and taut. Chocolate and cedar combines nicely with the ripe fruit. Impressive blend of merlot, sangiovese and cabernet sauvignon. One of best ever from here. Drinkable but better in 2021.

252.00 CHF

Brancaia IL BLU 2013

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker October 2017
    The 2013 Il Blu is truly an exceptional wine. This blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon pours from the bottle with midnight black intensity. The wine is luscious and loud in terms of its aromatic intensity but the effect is beautifully balanced all the while. The wine is streamlined and tight in the mouth but don't underestimate its length and persistence. The finish can be counted in many long heartbeats. Some 32,000 bottles were produced.

    James Suckling 96/100

    96/100 James Suckling August 2017
    A firm red with plenty of tannins that are polished and silky textured. Medium body, fresh and taut. Chocolate and cedar combines nicely with the ripe fruit. Impressive blend of merlot, sangiovese and cabernet sauvignon. One of best ever from here. Drinkable but better in 2021.

29.80 CHF

Brancaia ROSÉ 2016

IGT Toscana

16.80 CHF

Brancaia TRE 2014

IGT Toscana

17.90 CHF

Brancaia TRE 2014

IGT Toscana

36.00 CHF

Brancaia TRE 2015

IGT Toscana

11.00 CHF

Brancaia TRE XMAS 2014

IGT Toscana

36.00 CHF

Brancaia TRE XMAS 2014

inklusive Holzkiste
IGT Toscana

36.00 CHF

Brancaia TRE XMAS 2015

IGT Toscana

17.90 CHF

Chianti Classico DOCG 2014

Brancaia

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Parker 90+/100

    90+/100 Punkte Robert Parker Dec 30, 2016
    The 2014 Chianti Classico is a beautiful wine with sharp focus and brightness. The wine is loaded with energy and verve. Despite the negative comments you hear about this vintage, this wine demonstrates that hard work and careful fruit selection can make the difference. This base Chianti Classico is composed of 100% Sangiovese. Brancaia is best known for its excellent results with international grape varieties, but they have no problem making first-rate Sangiovese as well.

    James Suckling 90/100

    90/100 Punkte James Suckling Aug 2016
    A bright and lively Chianti Classico with lemon rind and cherry aromas and flavors. Light body. Drink now.

22.50 CHF

Chianti Classico DOCG 2014

Brancaia

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Parker 90+/100

    90+/100 Punkte Robert Parker Dec 30, 2016
    The 2014 Chianti Classico is a beautiful wine with sharp focus and brightness. The wine is loaded with energy and verve. Despite the negative comments you hear about this vintage, this wine demonstrates that hard work and careful fruit selection can make the difference. This base Chianti Classico is composed of 100% Sangiovese. Brancaia is best known for its excellent results with international grape varieties, but they have no problem making first-rate Sangiovese as well.

    James Suckling 90/100

    90/100 Punkte James Suckling Aug 2016
    A bright and lively Chianti Classico with lemon rind and cherry aromas and flavors. Light body. Drink now.

45.00 CHF

Chianti Classico Riserva DOCG 2011

Brancaia, Toscana

33.80 CHF

Chianti Classico Riserva DOCG 2012

Brancaia, Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot
  • Bewertung(en)
    Falstaff 92/100

    92/100 Punkte Falstaff Feb 2016
    Leuchtendes Rubin mit Granatschimmer. Klare und einprägsame Note, nach Himbeeren und Zwetschken, im Hintergrund etwas Kardamom. Am Gaumen rund und geschmeidig, zeigt viel süßen Schmelz, öffnet sich mit weichem, feinmaschigem Tannin, im Nachhall viel Brombeere.

    vinous 91/100

    91/100 Punkte vinous Sept 2015
    The 2012 Chianti Classico Riserva is gorgeous. Supple and radiant on the palate, the 2012 Chianti Classico Riserva offers striking delineation and plenty of class. Freshly cut flowers, bright red-fleshed fruit and a touch of French oak blossom nicely in the glass. The inclusion of Merlot gives the Riserva lovely mid-palate pliancy and depth. This is a terrific wine for the year.

    James Suckling 92/100

    92/100 Punkte James Suckling, August 2015
    The flower and blueberry character on the nose and palate are impressive. Full body, silky tannins and a fresh finish. Drink or hold.

31.00 CHF

Chianti Classico Riserva DOCG 2012

Brancaia, Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot
  • Bewertung(en)
    Falstaff 92/100

    92/100 Punkte Falstaff Feb 2016
    Leuchtendes Rubin mit Granatschimmer. Klare und einprägsame Note, nach Himbeeren und Zwetschken, im Hintergrund etwas Kardamom. Am Gaumen rund und geschmeidig, zeigt viel süßen Schmelz, öffnet sich mit weichem, feinmaschigem Tannin, im Nachhall viel Brombeere.

    vinous 91/100

    91/100 Punkte vinous Sept 2015
    The 2012 Chianti Classico Riserva is gorgeous. Supple and radiant on the palate, the 2012 Chianti Classico Riserva offers striking delineation and plenty of class. Freshly cut flowers, bright red-fleshed fruit and a touch of French oak blossom nicely in the glass. The inclusion of Merlot gives the Riserva lovely mid-palate pliancy and depth. This is a terrific wine for the year.

    James Suckling 92/100

    92/100 Punkte James Suckling, August 2015
    The flower and blueberry character on the nose and palate are impressive. Full body, silky tannins and a fresh finish. Drink or hold.

149.00 CHF

Chianti Classico Riserva DOCG 2013

Brancaia, Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot
  • Bewertung(en)
    Gambero Rosso 3/3

    3 Gläser Gambero Rosso 2017

    Parker 93/100

    93/100 Punkte Robert Parker Dec 30, 2016
    The 2013 Chianti Classico Riserva hits all the high notes expected of this historic denomination. The wine is brimming with cherry fruit and luscious darkness with spice, leather and unsweetened chocolate. The blend is 80% Sangiovese and 20% Merlot, and the wine is aged in medium toast barrique (both new and neutral) for 16 months. Like the other successful interpretations from this classic vintage, this expression reveals an impressive sense of balance. If I had to make a 2013 Chianti Classico short list, this wine would be on it.

    James Suckling 92/100

    92/100 Punkte James Suckling, Aug 2016
    Bright and lightly austere with a dried mushroom and blackberry character throughout. Medium to full body, fine tannins and a fresh finish. Silky texture. Drink now or hold.

31.00 CHF

Chianti Classico Riserva DOCG 2013

Brancaia, Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot
  • Bewertung(en)
    Gambero Rosso 3/3Parker 93/100

    93/100 Punkte Robert Parker Dec 30, 2016
    The 2013 Chianti Classico Riserva hits all the high notes expected of this historic denomination. The wine is brimming with cherry fruit and luscious darkness with spice, leather and unsweetened chocolate. The blend is 80% Sangiovese and 20% Merlot, and the wine is aged in medium toast barrique (both new and neutral) for 16 months. Like the other successful interpretations from this classic vintage, this expression reveals an impressive sense of balance. If I had to make a 2013 Chianti Classico short list, this wine would be on it.

    James Suckling 92/100

    92/100 Punkte James Suckling, Aug 2016
    Bright and lightly austere with a dried mushroom and blackberry character throughout. Medium to full body, fine tannins and a fresh finish. Silky texture. Drink now or hold.

16.50 CHF

Chianti Classico Riserva DOCG 2013

Brancaia, Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot
  • Bewertung(en)
    Gambero Rosso 3/3

    3 Gläser Gambero Rosso 2017

    Parker 93/100

    93/100 Punkte Robert Parker Dec 30, 2016
    The 2013 Chianti Classico Riserva hits all the high notes expected of this historic denomination. The wine is brimming with cherry fruit and luscious darkness with spice, leather and unsweetened chocolate. The blend is 80% Sangiovese and 20% Merlot, and the wine is aged in medium toast barrique (both new and neutral) for 16 months. Like the other successful interpretations from this classic vintage, this expression reveals an impressive sense of balance. If I had to make a 2013 Chianti Classico short list, this wine would be on it.

    James Suckling 92/100

    92/100 Punkte James Suckling, Aug 2016
    Bright and lightly austere with a dried mushroom and blackberry character throughout. Medium to full body, fine tannins and a fresh finish. Silky texture. Drink now or hold.

70.00 CHF

Degustationskarton Österreich

139.50 CHF

174.40 CHF

Grappa 10 anni 2001

Brancaia

154.00 CHF
N

Grappa Brancaia 2008

177.00 CHF
N

Grappa Brancaia 2008

365.00 CHF
N

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