Señorío de San Vicente

Señorío de San Vicente

San Vicente de la Sonsierra, Spanien

www.sierracantabria.com
Die Familie Eguren ist die glückliche Besitzerin dieser erstklassigen Kellerei. San Vicente wurde 1991 in der Rioja, mitten im gleichnamigen Dorf, gegründet. Zur Kellerei gehören 18 Hektaren Rebfläche, die sich in unmittelbarer Nähe befinden und mit dem zeitweise fast ausgestorbenen, Tempranillo-Klon Peludo bepflanzt sind. Aus dieser fast in Vergessenheit geratenen Sorte keltert der talentierte Oenologe Marco Eguren einen imposanten, eleganten, feingliedrigen Rioja. Eine wahre Freude.

Señorío de San Vicente:

3 Resultate

Rioja San Vicente DOCa 2012

Señorio de San Vicente

  • Land / RegionSpanien, La Rioja
  • Produzent Señorío de San Vicente
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Guia Penin 96/100

    96/100 Punkte Guia Penin 2017

    vinous 93/100

    93/100 Punkte Vinous Nov 2015
    Dark ruby. Deeply pitched, smoke-accented dark berry, floral pastille, cured meat and vanilla aromas are lifted by a spicy nuance. Sweet and expansive on the palate, offering intense blackberry and cherry compote flavors plus suggestions of cola and mocha. Dusty tannins build through a very long, spicy, lavender-tinged finish. Aged in all-new French and American oak.

52.00 CHF

Rioja San Vicente DOCa 2015

Señorio de San Vicente

  • Land / RegionSpanien, La Rioja
  • Produzent Señorío de San Vicente
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Guia Penin 96/100

    96/100 Punkte Guia Penin 2020

    Parker 94+/100

    94+/100 Punkte Robert Parker June 2019
    The 2015 San Vicente was produced with 18 hectares of Tempranillo Peludo, a particular strain of Tempranillo planted from a massal selection in 1985 in the village of San Vicente de la Sonsierra. The destemmed grapes fermented in French oak vats, and the wine matured in new oak barrels (90% French, 10% American) for 20 months. This really reminds me of the initial vintages of this wine, 1991 and 1994, but with the wisdom of the older vines, it feels very integrated and compact, in line with the 2005. It's a serious and balanced wine that's harmonious and has incipient complexity, with aromatic herbs and spices and a mixture of red and black fruit. It's elegant and medium-bodied, with fine-grained tannins, good grip and a remarkable finish. This has oak, but it feels quite integrated. It has the stuffing and balance to develop nicely in bottle. 2015 is behaving much better than expected.

    vinous 94/100

    94/100 Punkte Vinous Feb 2019
    (raised in 90% French and 10% American oak barrels, all new, for two years) Youthful violet color. A highly perfumed bouquet evokes oak-spiced dark berries, potpourri, vanilla and incense, along with a smoky mineral overtone. Sappy, plush and seamless on the palate, offering deeply concentrated raspberry, boysenberry and spicecake flavors that deepen steadily on the back half. The impressively long, spice-tinged finish displays sneaky tannins, outstanding clarity and an echo of candied rose.

119.00 CHF

Rioja San Vicente DOCa 2015

Señorio de San Vicente

  • Land / RegionSpanien, La Rioja
  • Produzent Señorío de San Vicente
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Guia Penin 96/100

    96/100 Punkte Guia Penin 2020

    Parker 94+/100

    94+/100 Punkte Robert Parker June 2019
    The 2015 San Vicente was produced with 18 hectares of Tempranillo Peludo, a particular strain of Tempranillo planted from a massal selection in 1985 in the village of San Vicente de la Sonsierra. The destemmed grapes fermented in French oak vats, and the wine matured in new oak barrels (90% French, 10% American) for 20 months. This really reminds me of the initial vintages of this wine, 1991 and 1994, but with the wisdom of the older vines, it feels very integrated and compact, in line with the 2005. It's a serious and balanced wine that's harmonious and has incipient complexity, with aromatic herbs and spices and a mixture of red and black fruit. It's elegant and medium-bodied, with fine-grained tannins, good grip and a remarkable finish. This has oak, but it feels quite integrated. It has the stuffing and balance to develop nicely in bottle. 2015 is behaving much better than expected.

    vinous 94/100

    94/100 Punkte Vinous Feb 2019
    (raised in 90% French and 10% American oak barrels, all new, for two years) Youthful violet color. A highly perfumed bouquet evokes oak-spiced dark berries, potpourri, vanilla and incense, along with a smoky mineral overtone. Sappy, plush and seamless on the palate, offering deeply concentrated raspberry, boysenberry and spicecake flavors that deepen steadily on the back half. The impressively long, spice-tinged finish displays sneaky tannins, outstanding clarity and an echo of candied rose.

54.00 CHF

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