Valpolicella Superiore Ripasso DOC

Valpolicella Superiore Ripasso DOC 2016

Capitel San Rocco
Fratelli Tedeschi, Pedemonte

90+/100 Punkt Robert Parker August 2019
The 2016 Valpolicella Superiore Ripasso Capitel San Rocco shows great dark fruit intensity, spread over a rich mid-weight style. I found the breezes of rosemary essence and eucalyptus oil to be very distinctive and nice. It's the perfect choice for roasted lamb with garlic and rosemary potatoes, and it's a great value too, thanks to the 100,000 bottles made. This wine was first produced in 1976, and the Tedeschi family was among the first to use the Ripasso method in Valpolicella in its commercial winemaking.

93/100 Punkte James Suckling, November 2018
A Valpolicella Ripasso that effortlessly combines ripeness and elegance. Fine blackberries, ripe plums and cocoa powder on the nose. The bright acidity and the supple tannins are beautifully integrated on the palate. Long and silky, dry finish. Drink or hold.


Parker 90+/100 , James Suckling 93/100


Tedeschi Fratelli

Land / Region

Italien, Veneto




Corvina, Corvinone, Rondinella, Rossignola, Oseleta, Negrara, Dindarella


Ein bis zwei Jahre in Barriques gereift.


Jetzt bis 2023


16-18 Grad



Passt zu

Gemüse, Pilzgerichte, Polenta, Schwein

Verfügbare Grössen

30% Corvina, 30% Corvinone, 30% Rondinella, 10% Rossignola, Oseleta, Negrara und Dindarella. Die Reben sind gut 20 Jahre alt. Transparentes, frisches Bouquet, Holunder, Kirschen, Lakritze, Kaffee. Am Gaumen gute Fülle, saftiges Extrakt, bestens strukturiert und mit einem fruchtbetonten Finale. Ein toller Jahrgang.
21.50 CHF
28.67 CHF / l.


  • Art.Nr.: 112182

Persönliche Vorschläge

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