Weine, Rotwein:

842 Resultate
Kategorie: Rotwein

Zweigelt Kieselstein 2017

Claus Preisinger
Burgenland, Bio

  • Land / RegionÖsterreich, Burgenland
  • Produzent Preisinger Claus
  • KategorieRotwein
  • Traubensorte(n)Zweigelt
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff Juli 2019
    Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Feine Zwetschgenfrucht, reife Herzkirschen, kandierte Orangenzesten, saftig, elegant, feine Frucht, frisch strukturiert, mineralisch, eingelegte Kirschen im Abgang, zitroniger Nachhall, vielseitig einsetzbar.

    Wine Spectator 91/100

    91/100 Punkte Wine Spectator, Nov 15, 2018
    This graceful red exhibits fresh acidity that cuts through the dense flavors of plum, blackberry and wild herbs. Features soft, well-integrated tannins, which are focused by the acidity. The spicy, mouthwatering finish expands over the palate and invites you for another sip. Drink now through 2024.

17.50 CHF

Zweigelt Kieselstein 2018

Claus Preisinger
Burgenland, Bio

  • Land / RegionÖsterreich, Burgenland
  • Produzent Preisinger Claus
  • KategorieRotwein
  • Traubensorte(n)Zweigelt
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff Juli 2019
    Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Feine Zwetschgenfrucht, reife Herzkirschen, kandierte Orangenzesten, Saftig, elegant, feine Frucht, frisch strukturiert, mineralisch, eingelegte Kirschen im Abgang, zitroniger Nachhall, vielseitig einsetzbar.

17.50 CHF

Zweigelt Classique 2016

Pöckl, Burgenland

  • Land / RegionÖsterreich, Burgenland
  • Produzent Pöckl
  • KategorieRotwein
  • Traubensorte(n)Zweigelt
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff Rotweinguide 2018
    Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Intensive schwarze Beerenfrucht, Brombeeren und Zwetschken, etwas Nougat, Orangenzesten. Straff, frische Herzkirschen, präsente Tannine, schokoladig, mineralischer Nachhall, würziger Abgang.

15.80 CHF

19.80 CHF

Zweigelt Classique 2017

Pöckl, Burgenland

  • Land / RegionÖsterreich, Burgenland
  • Produzent Pöckl
  • KategorieRotwein
  • Traubensorte(n)Zweigelt
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff Rotweinguide 2017
    Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Schwarzes Beerenkonfit unterlegt mit feiner Kräuterwürze, zart nach Heidelbeeren und frischen Kirschen. Saftig, elegant, feine Tannine, Herzkirschen, frisch strukturiert, mineralisch, lebendiger Stil, zitroniger Touch, würziger Nachhall.

19.80 CHF

Zweigelt 2017

Paul Achs, Burgenland, Bio

  • Land / RegionÖsterreich, Burgenland
  • Produzent Achs Paul
  • KategorieRotwein
  • Traubensorte(n)Zweigelt
  • Bewertung(en)
    Falstaff 90/100

    90/100 Punkte Falstaff Weinguide 2018/19
    Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Frische Kirschen, ein Hauch von Brombeeren, tabakige Nuancen, zarter Kräutertouch. Saftig, feinwürzig unterlegte reife Zwetschkenfrucht, frisch strukturiert, trinkfreudig, vielseitig einsetzbar.

13.90 CHF

17.50 CHF

Zweigelt 2017

Gernot Heinrich
Burgenland, Bio

17.50 CHF

zB 2017

A. Gesellmann
Burgenland

17.80 CHF

Zagersdorf Sankt Laurent 2014

Rosi Schuster, Burgenland

  • Land / RegionÖsterreich, Burgenland
  • Produzent Schuster Rosi
  • KategorieRotwein
  • Traubensorte(n)St. Laurent
  • Bewertung(en)
    Parker 92/100

    92/100 Punkte Robert Parker December 2018
    Even lighter in alcohol than the 2016, Schuster's 2014 Zagersdorf Sankt Laurent was bottled with 12% alcohol and offers a pure, fresh and stony nose of sour cherries, underwood and spicy/flinty notes. Silky, pure and fresh on the palate, this is a straight, taut, fruity (cherry) red with a tight, somewhat austere but well-concentrated finish. Coming form 55-year-old vines, this is a quite concentrated, complex and mineral St Laurent that is beautiful to drink and even to pair with fish. Very stimulating. Tasted October 2018.

59.00 CHF

Vino Tinto 2018

Sierras de Málaga DO
Cortijo Los Aguilares

17.80 CHF

Vigneti di Castello 2016

Merlot del Ticino, DOC
HuberVini, Monteggio

26.00 CHF
N

Victorino Toro DO 2012

Teso la Monja

  • Land / RegionSpanien, Castilla y León
  • Produzent Teso la Monja
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 93+/100

    93+/100 Punkte Robert Parker, October 2015
    The very dry 2012 vintage produced a powerful 2012 Victorino. It's a pure Tempranillo, known here as Tinta de Toro, from ancient, head-pruned, ungrafted vineyards on clay-rich soils. Some ten separate plots contribute grapes to this wine. These old vines have very low natural yields, ten hectoliters per hectare in 2012. The destemmed grapes fermented with yeasts selected from their own vineyards and the wine matured for 18 months in brand new French oak barrels, where it also underwent malolactic fermentation. I found the 2012 very earthy with notes of graphite and hints of peat, as well as some balsamic aromas of menthol and licorice, and a core of black cherries and plums; the oak plays a secondary role in the shape of spices and neatly folds into the voluptuous fruit. The palate is medium to full-bodied with the gobsmacking balance of 2012, very fine tannins and great acidity that lifts the wine up, coupled with some heat from the alco

119.00 CHF

Victorino Toro DO 2017

Teso la Monja

  • Land / RegionSpanien, Castilla y León
  • Produzent Teso la Monja
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 93+/100

    93+/100 Punkte Robert Parker Dec 2019
    I also tasted the 2017 Victorino, from a year that was very different from the warm and dry 2017, as 2016 was cold and wet and saw a very late and slow picking because of the slow and late ripening of the fruit. Fermentation and élevage were the same (20 months in 100% new oak), so the differences are due to the vintage conditions. I was very surprised by this 2017 (as with the rest of the 2017s from this address), as I found a fresh and balanced wine, perhaps a little lighter, with round and fine tannins. There are still oak-related aromas and flavors, but there is less toast (they use a different toast for the barrels), and the wine should integrate it with a little more time in bottle. But it should be approachable while you wait for the 2016.

54.00 CHF

Vi de Finca Mas Rosa 2013

Vall Llach, Priorat DOQ

  • Land / RegionSpanien, Catalunya
  • Produzent Vall Llach
  • KategorieRotwein
  • Traubensorte(n)Cariñena
  • Bewertung(en)
    Guia Penin 94/100

    94/100 Punkte Guia Penin 2016

    Parker 94/100

    94/100 Punkte Robert Parker Oct 2016
    The grand vin here is the 2013 Vall Llach Mas de la Rosa, which is from an ancient vineyard with a 70% slope on llicorella slate planted with Cariñena. They used 5% stems for the fermentation in 225- and 500-liter barriques and stainless steel with indigenous yeasts after a three-day cold soak. It underwent 17-19 days of fermentation with daily punching down of the cap and a post fermentative maceration of 12 days. The wine matured in new 225- and 300-liter French oak barrels for some 16 months. There's obviously superb fruit in here, but the extreme ripeness of the fruit and the creamy oak kind of hide the character of the wine. Having said that, I have noticed much better freshness in all these 2013s, and even some floral aromas fighting to come to the surface. This is a huge, bodybuilder of a wine in an XXL style. I have the feeling the fruit is capable of producing something a lot more elegant. This is very good in its style.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator Sep 30, 2018
    This powerful red shows depth and harmony. The thick texture is supported by well-integrated tannins, delivering cassis, kirsch, menthol and cola flavors. Herbal and meaty notes add a savory element. You might call this Priorat on steroids, but this remains balanced and fresh. Drink now through 2033.

120.00 CHF

Vi de Finca Mas Rosa 2015

Vall Llach, Priorat DOQ

  • Land / RegionSpanien, Catalunya
  • Produzent Vall Llach
  • KategorieRotwein
  • Traubensorte(n)Cariñena
  • Bewertung(en)
    Guia Penin 93/100

    93/100 Punkte Guía Peñín 2018

    Wine Spectator 93/100

    93/100 Punkte Wine Spectator October 2019
    This red is rich and expressive, in a high-toned, racy style. The plush texture carries bold flavors of kirsch, plum pudding, dried fig and cocoa accented by licorice, graphite and garrigue notes. The big tannins are well-integrated, and balsamic acidity keeps this fresh. Verging on Port-like, deep and harmonious. Drink now through 2030.

125.00 CHF

Vi de Finca Mas Rosa 2015

Vall Llach, Priorat DOQ

259.00 CHF

Vi de Finca Mas Rosa 2016

Vall Llach, Priorat DOQ

125.00 CHF

Vendimia Seleccionada 2016

Ribera del Duero DO
Bodegas Emilio Moro

  • Land / RegionSpanien, Castilla y León
  • Produzent Moro Emilio
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Guia Penin 92/100

    92/100 Punkte Guia Penin 2020

    Parker 92/100

    92/100 Punkte Robert Parker Dec 2019
    The second vintage of a selection of the best plot of Tempranillo in a given vintage, the 2016 Vendimia Seleccionada, was sourced from the Viñedo Turquilla (in 2015 it was La Mira), which is mentioned on the label. It fermented with their own strain of yeast and aged in new and used 50/50 French and American oak barrels for 12 months. 2016 was a very complete vintage, with quality and volume, which is not very common. There are some spicy and smoky notes, and there is good freshness in the palate, which is medium-bodied, with round tannins and very tasty flavors.

38.00 CHF

VELLS Montsant DO 2013

Trossos, Alfredo Arribas

22.30 CHF

29.80 CHF

VELLS Montsant DO 2017

Trossos, Alfredo Arribas

29.80 CHF

Vecchie Vigne 2013

Brunello di Montalcino DOCG
Siro Pacenti

  • Land / RegionItalien, Toscana
  • Produzent Siro Pacenti
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Parker 95/100

    95/100 Punkte Robert Parker February 2018
    Showing more oak definition, texture and overall fruity richness, the 2013 Brunello di Montalcino Vecchie Vigne benefits from the concentration and complexity you get with old vines. The wine wraps thickly over the palate, imparting luscious aromas of dried cherry, exotic spice, pressed rose and scorched earth along the way. This is a wine for the cellar. The bouquet has a lot to give, but this will require some extra time. All the elements are there for an excellent aging future. Some 27,000 bottles were produced.

    James Suckling 95/100

    95/100 Punkte James Suckling November 2017
    The nose is decadent but not overdone with plum liqueur, Christmas cake, cedar, Chinese spices, licorice, tea leaves, tar and hot stones. Full and very dense with mouth-coating tannins but also attractive fresh fruit, pretty acidity and a long finish. Rather chewy and needs time, but a beautiful follow-up to the 2012.

84.00 CHF

Vecchie Vigne 2014

Brunello di Montalcino DOCG
Siro Pacenti

  • Land / RegionItalien, Toscana
  • Produzent Siro Pacenti
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Falstaff 94/100

    94/100 Punkte Falstaff März 2019
    Funkelndes Rubin mit Granatschimmer. Intensive und präsente Nase, nach reifen Zwetschken, etwas Kirschenkonfitüre, dazu leicht erdige Komponenten. Saftig und salzig am Gaumen, zeigt schönes Spiel, öffnet sich mit präsentem, griffigem Tannin, gut eingebaut, im Finale guter Druck.

84.00 CHF

Väterchen Frost Cuvée Rouge 2016

Vin de pays Suisse
HerterWein, Winterthur

16.80 CHF

19.80 CHF

N

Valtellina Superiore DOCG 2014

Essenza
Tenuta Scerscé

29.50 CHF

Valpolicella Superiore Ripasso DOC 2016

Capitel San Rocco
Fratelli Tedeschi, Pedemonte

  • Land / RegionItalien, Veneto
  • Produzent Tedeschi Fratelli
  • KategorieRotwein
  • Traubensorte(n)Corvina, Corvinone, Rondinella, Rossignola, Oseleta, Negrara, Dindarella
  • Bewertung(en)
    Parker 90+/100

    90+/100 Punkt Robert Parker August 2019
    The 2016 Valpolicella Superiore Ripasso Capitel San Rocco shows great dark fruit intensity, spread over a rich mid-weight style. I found the breezes of rosemary essence and eucalyptus oil to be very distinctive and nice. It's the perfect choice for roasted lamb with garlic and rosemary potatoes, and it's a great value too, thanks to the 100,000 bottles made. This wine was first produced in 1976, and the Tedeschi family was among the first to use the Ripasso method in Valpolicella in its commercial winemaking.

    James Suckling 93/100

    93/100 Punkte James Suckling, November 2018
    A Valpolicella Ripasso that effortlessly combines ripeness and elegance. Fine blackberries, ripe plums and cocoa powder on the nose. The bright acidity and the supple tannins are beautifully integrated on the palate. Long and silky, dry finish. Drink or hold.

21.50 CHF

Valpolicella Superiore Ripasso DOC 2016

Capitel San Rocco
Fratelli Tedeschi, Pedemonte

  • Land / RegionItalien, Veneto
  • Produzent Tedeschi Fratelli
  • KategorieRotwein
  • Traubensorte(n)Corvina, Corvinone, Rondinella, Rossignola, Oseleta, Negrara, Dindarella
  • Bewertung(en)
    Parker 90+/100

    90+/100 Punkt Robert Parker August 2019
    The 2016 Valpolicella Superiore Ripasso Capitel San Rocco shows great dark fruit intensity, spread over a rich mid-weight style. I found the breezes of rosemary essence and eucalyptus oil to be very distinctive and nice. It's the perfect choice for roasted lamb with garlic and rosemary potatoes, and it's a great value too, thanks to the 100,000 bottles made. This wine was first produced in 1976, and the Tedeschi family was among the first to use the Ripasso method in Valpolicella in its commercial winemaking.

    James Suckling 93/100

    93/100 Punkte James Suckling, November 2018
    A Valpolicella Ripasso that effortlessly combines ripeness and elegance. Fine blackberries, ripe plums and cocoa powder on the nose. The bright acidity and the supple tannins are beautifully integrated on the palate. Long and silky, dry finish. Drink or hold.

47.50 CHF

Valpolicella Superiore DOC 2012

La Fabriseria
Fratelli Tedeschi, Pedemonte

35.00 CHF

Valpolicella Superiore DOC 2013

Maternigo
Fratelli Tedeschi, Pedemonte

  • Land / RegionItalien, Veneto
  • Produzent Tedeschi Fratelli
  • KategorieRotwein
  • Traubensorte(n)Corvina, Corvinone, Rondinella
  • Bewertung(en)
    Wine Spectator 90/100

    90/100 Punkte Wine Spectator Feb 2017
    This bright red is lightly juicy and appealing, offering spiced plum and creamed cherry fruit, with hints of mocha, smoke and kumquat. Fragrant and chewy on the tar-tinged, minerally finish. Drink now through 2020. 1 ,700 cases made.

    James Suckling 92/100

    92/100 Punkte James Suckling Oct 2016
    A ripe and juicy red with a dried-fruit and light jam character more akin to Amarone. Delivers lots of generous fruit and intensity. Long and flavorful. Drink or hold.

55.00 CHF

Valpolicella Superiore DOC 2015

Maternigo
Fratelli Tedeschi, Pedemonte

  • Land / RegionItalien, Veneto
  • Produzent Tedeschi Fratelli
  • KategorieRotwein
  • Traubensorte(n)Corvina, Corvinone, Rondinella
  • Bewertung(en)
    Parker 90/100

    90/100 Punkte Robert Parker August 2019
    This is an easy-drinking blend of 40% Corvina, 30% Corvinone and 30% Rondinella. The 2015 Valpolicella Superiore Maternigo is perfect for pizza or burgers and fries. The grapes come from the Maternigo vineyard, occupying 31 hectares in the Mezzane area, which lost much of its fruit in this vintage to a violent hailstorm. So, only 13,600 bottles were produced. The quality, however, has remained happily intact, with bright berry and dried blackberry flavors.

    James Suckling 92/100

    92/100 Punkte James Suckling Nov 2018
    Fragrant and generous with elegant, dry tannins, this is a genuinely superior Valpolicella with a great combination of ripe red berries and fresh tannins that make this a great food wine. Long, very straight finish. Drink or hold.

24.80 CHF

Valpolicella Superiore DOC 2016

Maternigo
Fratelli Tedeschi, Pedemonte

24.80 CHF

Valpolicella Ripasso DOC Classico 2014

Le Bertarole

39.00 CHF

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