Weine, Parker:

408 Resultate
Prämierte Weine: Parker

Sauvignon 'Vieris', DOC 2009

Friuli Isonzo, Vie di Romans

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Vie di Romans
  • KategorieWeisswein
  • Traubensorte(n)Sauvignon Blanc
  • Bewertung(en)
    Parker 92/100

    92/100 Punkte Robert Parker Feb 2012
    The 2009 Sauvignon Blanc Vieris Sauvignon comes across as quite deep and plush next to the Piere. Juicy apricots, peaches, flowers and light honey flow effortlessly from this big, round Sauvignon. The wine maintains plenty of intensity and presence through to the deep, textured finish. Anticipated maturity: 2012-2019.

    Wine Spectator 90/100

    90/100 Punkte Wine Spectator Jun 30, 2012
    Fresh and lightly juicy, this offers flavors of green melon, pink grapefruit, spice and quince. Well-balanced, with a stone-tinged finish. Drink now through 2015.

198.00 CHF

268.00 CHF

Sauvignon 'Vieris', DOC 2016

Friuli Isonzo, Vie di Romans

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Vie di Romans
  • KategorieWeisswein
  • Traubensorte(n)Sauvignon Blanc
  • Bewertung(en)
    Falstaff 94/100

    94/100 Punkte Falstaff, April 2019
    Kraftvolles, leuchtendes Strohgelb. Sehr präsente und intensive Nase, zeigt Noten nach Mango, Stachelbeere und Nektarine, dahinter feine Kräuterwürze. Schlägt am Gaumen ein tolles Rad, füllig und mit sehr guter Konsistenz, präsente Frucht, salzig, im hinteren Verlauf fester Druck, dezenter Holztouch, der dem Wein den richtigen Kick gibt.

    Parker 93/100

    93/100 Punkte Robert Parker August 2019
    I drank this beautiful wine with a dinner of couscous with chicken, fresh mint and preserved lemon. The 2016 Friuli Isonzo Rive Alte Sauvignon Blanc Vieris is not a pungent Sauvignon but rather a beautifully tempered and elegant one. It has the kind of creamy and long persistence that, to me, is an indication of a compellingly food-friendly white wine. There are lovely notes of candied orange peel with almond and fragrant garden herb. The wine ages on the lees in barrique for nine months. Production is 32,864-bottles strong.

38.00 CHF

Sauvignon 'Vieris', DOC 2016

Friuli Isonzo, Vie di Romans

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Vie di Romans
  • KategorieWeisswein
  • Traubensorte(n)Sauvignon Blanc
  • Bewertung(en)
    Falstaff 94/100

    94/100 Punkte Falstaff, April 2019
    Kraftvolles, leuchtendes Strohgelb. Sehr präsente und intensive Nase, zeigt Noten nach Mango, Stachelbeere und Nektarine, dahinter feine Kräuterwürze. Schlägt am Gaumen ein tolles Rad, füllig und mit sehr guter Konsistenz, präsente Frucht, salzig, im hinteren Verlauf fester Druck, dezenter Holztouch, der dem Wein den richtigen Kick gibt.

    Parker 93/100

    93/100 Punkte Robert Parker August 2019
    I drank this beautiful wine with a dinner of couscous with chicken, fresh mint and preserved lemon. The 2016 Friuli Isonzo Rive Alte Sauvignon Blanc Vieris is not a pungent Sauvignon but rather a beautifully tempered and elegant one. It has the kind of creamy and long persistence that, to me, is an indication of a compellingly food-friendly white wine. There are lovely notes of candied orange peel with almond and fragrant garden herb. The wine ages on the lees in barrique for nine months. Production is 32,864-bottles strong.

21.50 CHF

Sauvignon 'Vieris' DOC 2007

Collezione Millesimi
Friuli Isonzo, Vie di Romans

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Vie di Romans
  • KategorieWeisswein
  • Traubensorte(n)Sauvignon Blanc
  • Bewertung(en)
    Parker 91/100

    91/100 Punkte Robert Parker, Oct 2009
    The 2007 Sauvignon Blanc Vieris is a rich, expansive wine boasting layers of perfumed, ripe fruit on a generous frame. Medium in body, the Vieris flows with tons of elegance and sheer class. This is a wonderful effort from Vie di Romans. Anticipated maturity: 2010-2017.

    Wine Spectator 92/100

    92/100 Punkte Winespectator, Apr 30, 2010
    A very tropical Sauvignon, with mineral and apricot undertones on the nose. Full-bodied, delivering lots of pretty fruit and a long, racy finish that turns to papaya and flint. Long and wonderful. Drink now. 3 ,600 cases made.

34.90 CHF

47.00 CHF

Sauvignon 'Vieris' DOC 2009

Collezione Millesimi
Friuli Isonzo, Vie di Romans

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Vie di Romans
  • KategorieWeisswein
  • Traubensorte(n)Sauvignon Blanc
  • Bewertung(en)
    Parker 92/100

    92/100 Punkte Robert Parker Feb 2012
    The 2009 Sauvignon Blanc Vieris Sauvignon comes across as quite deep and plush next to the Piere. Juicy apricots, peaches, flowers and light honey flow effortlessly from this big, round Sauvignon. The wine maintains plenty of intensity and presence through to the deep, textured finish. Anticipated maturity: 2012-2019.

    Wine Spectator 90/100

    90/100 Punkte Wine Spectator Jun 30, 2012
    Fresh and lightly juicy, this offers flavors of green melon, pink grapefruit, spice and quince. Well-balanced, with a stone-tinged finish. Drink now through 2015.

43.00 CHF

Sauvignon 2015

Venezia Giulia IGT, Edi Kante

  • Land / RegionItalien, Friuli-Venezia Giulia
  • Produzent Kante Azienda Agricola
  • KategorieWeisswein
  • Traubensorte(n)Sauvignon Blanc
  • Bewertung(en)
    Parker 92/100

    92/100 Punkte Robert Parker August 2019
    The 2015 Sauvignon (with 8,000 bottles made) is not as tangy as you might have expected, but it has a zippy freshness and mildly pungent aromas that are true to the grape. You'll pick up some lovely notes of candied almond peel, wild sage and orange zest. The mouthfeel is soft and luscious (thanks in part to 12 months in oak). This wine opens nicely and it is very accessible. It would be great with game fowl like pheasant or quail.

32.00 CHF

Sankt Laurent 2017

Rosi Schuster, Burgenland

  • Land / RegionÖsterreich, Burgenland
  • Produzent Schuster Rosi
  • KategorieRotwein
  • Traubensorte(n)St. Laurent
  • Bewertung(en)
    Parker 89/100

    89/100 Punkte Robert Parker December 2018
    The 2017 Burgenland Sankt Laurent is a concentrated, warm and fruity red from up to 20-year-old vines. Although it is leathery and a bit reductive on opening, it then delivers ripe cherry and raspberry aromas as well as some earthy terroir notes to the nose. Silky, fresh and intense on the palate, with leathery notes again but good, juicy concentration, this is a promising St Laurent for lunch. Tasted October 2018.

19.00 CHF

Salanques Priorat DOQ 2014

Mas Doix

  • Land / RegionSpanien, Catalunya
  • Produzent Mas Doix
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Cariñena, Syrah
  • Bewertung(en)
    Guia Penin 92/100

    92/100 Punkte Guía Peñín 2018

    Parker 93/100

    93/100 Punkte Robert Parker April 2018
    The 2014 Salanques is a blend of 65% Garnacha and 25% Cariñena from vines averaging 70 to 80 years of age and 10% Syrah from 14-year-old vines. The destemmed grapes fermented in stainless steel with neutral yeasts, and the wine matured in 50/50 new and second use French oak barrels for 14 months. It shows very well, with contained ripeness and a mineral, iron-like sensation and some notes of flowers and wild herbs. It has a medium-bodied palate with great freshness and a core of acidity that lifts it up. A powerful yet fresh and balanced Priorat.

48.50 CHF

Salanques Priorat DOQ 2014

Mas Doix

  • Land / RegionSpanien, Catalunya
  • Produzent Mas Doix
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Cariñena, Syrah
  • Bewertung(en)
    Guia Penin 92/100

    92/100 Punkte Guía Peñín 2018

    Parker 93/100

    93/100 Punkte Robert Parker April 2018
    The 2014 Salanques is a blend of 65% Garnacha and 25% Cariñena from vines averaging 70 to 80 years of age and 10% Syrah from 14-year-old vines. The destemmed grapes fermented in stainless steel with neutral yeasts, and the wine matured in 50/50 new and second use French oak barrels for 14 months. It shows very well, with contained ripeness and a mineral, iron-like sensation and some notes of flowers and wild herbs. It has a medium-bodied palate with great freshness and a core of acidity that lifts it up. A powerful yet fresh and balanced Priorat.

102.00 CHF

Salanques Priorat DOQ 2015

Mas Doix

  • Land / RegionSpanien, Catalunya
  • Produzent Mas Doix
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Cariñena, Syrah
  • Bewertung(en)
    Parker 92+/100

    92+/100 Punkte Robert Parker April 2018
    A similar blend of 65% Garnacha, 25% Cariñena and 10% Syrah resulted in a 2015 Salanques with higher ripeness and notably lower acidity, reflecting a much warmer and drier year. It's ripe and with lots of earthiness, mineral and characterful, with ripe fruit without excess, elegant tannins and a polished, sleek texture within the rusticity of the zone.

48.50 CHF

Salanques Priorat DOQ 2015

Mas Doix

  • Land / RegionSpanien, Catalunya
  • Produzent Mas Doix
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Cariñena, Syrah
  • Bewertung(en)
    Parker 92+/100

    92+/100 Punkte Robert Parker April 2018
    A similar blend of 65% Garnacha, 25% Cariñena and 10% Syrah resulted in a 2015 Salanques with higher ripeness and notably lower acidity, reflecting a much warmer and drier year. It's ripe and with lots of earthiness, mineral and characterful, with ripe fruit without excess, elegant tannins and a polished, sleek texture within the rusticity of the zone.

209.00 CHF

Salanques Priorat DOQ 2015

Mas Doix

  • Land / RegionSpanien, Catalunya
  • Produzent Mas Doix
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Cariñena, Syrah
  • Bewertung(en)
    Parker 92+/100

    92+/100 Punkte Robert Parker April 2018
    A similar blend of 65% Garnacha, 25% Cariñena and 10% Syrah resulted in a 2015 Salanques with higher ripeness and notably lower acidity, reflecting a much warmer and drier year. It's ripe and with lots of earthiness, mineral and characterful, with ripe fruit without excess, elegant tannins and a polished, sleek texture within the rusticity of the zone.

345.00 CHF

Rüeget, Elfingen 2015

AOC Aargau
Tom Litwan, Schinznach, Bio

  • Land / RegionSchweiz, Deutschschweiz
  • Produzent Litwan Tom
  • KategorieRotwein
  • Traubensorte(n)Pinot Noir
  • Bewertung(en)
    Falstaff 92/100

    92/100 Punkte Falstaff Juli 2019
    Duftiges Bukett mit Noten von hellen roten Beeren, dazu florale Anklänge, Orange und kräuterwürzige Anklänge sowie feine Rauchnoten. Am Gaumen seidene Textur, frisch, mit saftiger Säure, viel Beerenfrucht und fein geschliffenem Tannin. Finessenreicher, eleganter Pinot.

    Parker 92/100

    92/100 Punkte Robert Parker, Sep 2017
    The 2015 Elfingen Rüeget opens with an intense, gorgeously spicy, pure, chalky and cherry-scented bouquet with red fruit and white peach aromas#terrific! On the palate this is a full-bodied, round but dry and spicy Pinot Noir with an enormously juicy and concentrated palate. Powerful, firm and fresh, with great tension and purity but also concentration#this is one of my favorite Swiss Pinot Noirs.

29.50 CHF
N

Rüeget, Elfingen 2015

AOC Aargau
Tom Litwan, Schinznach, Bio

  • Land / RegionSchweiz, Deutschschweiz
  • Produzent Litwan Tom
  • KategorieRotwein
  • Traubensorte(n)Pinot Noir
  • Bewertung(en)
    Falstaff 92/100

    92/100 Punkte Falstaff Juli 2019
    Duftiges Bukett mit Noten von hellen roten Beeren, dazu florale Anklänge, Orange und kräuterwürzige Anklänge sowie feine Rauchnoten. Am Gaumen seidene Textur, frisch, mit saftiger Säure, viel Beerenfrucht und fein geschliffenem Tannin. Finessenreicher, eleganter Pinot.

    Parker 92/100

    92/100 Punkte Robert Parker, Sep 2017
    The 2015 Elfingen Rüeget opens with an intense, gorgeously spicy, pure, chalky and cherry-scented bouquet with red fruit and white peach aromas#terrific! On the palate this is a full-bodied, round but dry and spicy Pinot Noir with an enormously juicy and concentrated palate. Powerful, firm and fresh, with great tension and purity but also concentration#this is one of my favorite Swiss Pinot Noirs.

67.00 CHF
N

Rosso di Montalcino DOC 2016

Siro Pacenti

  • Land / RegionItalien, Toscana
  • Produzent Siro Pacenti
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Falstaff 93/100

    93/100 Punkte Falstaff März 2018
    Sehr sattes, tiefes Rubinrot. Feingliedrige Nase nach reifen roten Beeren, Himbeeren, Erdbeeren, filigrane Kräuter, Rosmarin. Geschliffen in Ansatz und Verlauf, samtiges Tannin mit klarer, dunkler Frucht umhüllt den Gaumen mit festem Druck, endet lange im Finale.

    Parker 91+/100

    91+/100 Punkte Robert Parker Februar 2018
    The 2016 Rosso di Montalcino is a bright and vibrant red wine that really pops from the glass. It exhibits a cheerful vertical lift that embraces all the senses. That buoyant bouquet is duly followed by robust cherry flavors with an impressive level of richness and concentration. This wine shows good structure and staying power. It has the budding complexity that comes so naturally to the mighty wines of Montalcino.

34.80 CHF

Robert Reynolds Liquor

Reynolds Wine Growers

  • Land / RegionPortugal, Alentejo
  • Produzent Reynolds Wine Growers
  • KategorieSüsswein
  • Traubensorte(n)Alicante Bouschet
  • Bewertung(en)
    Parker 95/100

    95/100 Punkte Robert Parker Oct 2016
    The 2008 Licoroso Robert Reynolds is a fortified Alicante Bouschet with 19% alcohol and 114.5 grams per liter of residual sugar. It was aged for 24 months in French oak vats, bottled with a long cork and then held back for three years in bottle. Let's just say up front: this is a "wow" wine. Big, concentrated and powerful, this is impressive from the get-go. That said, it isn't a mindless fruit bomb and it isn't really all that sweet, either. In fact, structure typically dominates at the outset. Like a fine, dry-ish Port, it soaks up a lot of the sugar and actually finishes, relatively speaking, rather dry. As it aired out, it came into better balance between fruit and structure, but that tightly wound intensity always remained, even as the days went by. The aromatics lean to earthy and beefy and then it finishes with some Alicante complexity and lingers. This is very fine--and far better balanced if drunk in the low or even mid-60s than room t

39.50 CHF

54.00 CHF

Rivas de Tereso 2015

Rioja Tinto DOCa
Sierra de Toloño

  • Land / RegionSpanien, La Rioja
  • Produzent Sierra de Toloño
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 92+/100

    92+/100 Punkte Robert Parker Feb 2018
    The red 2015 Rivas de Tereso will be the last vintage with that name (the name of the village where the majority of vineyards are located). It will be called Camino de Santa Cruz from the 2016 vintage onward. This was the first vineyard-designated wine, from very shallow soils at high altitude. It fermented in amphorae to preserve freshness and then aged in 500-liter oak barrels for one year. There is good ripeness of fruit with an earthy and mineral touch plus aromas of herbs and wild flowers, a medium-bodied palate with dusty, chalky tannins and a very tasty finish.

    James Suckling 93/100

    93/100 Punkte James Suckling July 2017
    Assertive and convincing style with black fruit aromas and flavors in a very slick, layered and flavoursome palate. Very impressive balance and depth. Long, smooth tannins with peppery edges. Powerful and delicious. Best from 2020.

47.50 CHF

56.00 CHF

Rivas de Tereso 2015

Rioja Tinto DOCa
Sierra de Toloño

  • Land / RegionSpanien, La Rioja
  • Produzent Sierra de Toloño
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 92+/100

    92+/100 Punkte Robert Parker Feb 2018
    The red 2015 Rivas de Tereso will be the last vintage with that name (the name of the village where the majority of vineyards are located). It will be called Camino de Santa Cruz from the 2016 vintage onward. This was the first vineyard-designated wine, from very shallow soils at high altitude. It fermented in amphorae to preserve freshness and then aged in 500-liter oak barrels for one year. There is good ripeness of fruit with an earthy and mineral touch plus aromas of herbs and wild flowers, a medium-bodied palate with dusty, chalky tannins and a very tasty finish.

    James Suckling 93/100

    93/100 Punkte James Suckling July 2017
    Assertive and convincing style with black fruit aromas and flavors in a very slick, layered and flavoursome palate. Very impressive balance and depth. Long, smooth tannins with peppery edges. Powerful and delicious. Best from 2020.

99.50 CHF

118.00 CHF

Rivas de Tereso 2015

Rioja Tinto DOCa
Sierra de Toloño

  • Land / RegionSpanien, La Rioja
  • Produzent Sierra de Toloño
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 92+/100

    92+/100 Punkte Robert Parker Feb 2018
    The red 2015 Rivas de Tereso will be the last vintage with that name (the name of the village where the majority of vineyards are located). It will be called Camino de Santa Cruz from the 2016 vintage onward. This was the first vineyard-designated wine, from very shallow soils at high altitude. It fermented in amphorae to preserve freshness and then aged in 500-liter oak barrels for one year. There is good ripeness of fruit with an earthy and mineral touch plus aromas of herbs and wild flowers, a medium-bodied palate with dusty, chalky tannins and a very tasty finish.

    James Suckling 93/100

    93/100 Punkte James Suckling July 2017
    Assertive and convincing style with black fruit aromas and flavors in a very slick, layered and flavoursome palate. Very impressive balance and depth. Long, smooth tannins with peppery edges. Powerful and delicious. Best from 2020.

236.00 CHF

Riserva "PS" 2010

Brunello di Montalcino DOCG
Siro Pacenti

  • Land / RegionItalien, Toscana
  • Produzent Siro Pacenti
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Parker 97/100

    97/100 Punkte Robert Parker, Mar 2016
    Only made in the best years, the 2010 Brunello di Montalcino Riserva PS is a phenomenal achievement. The wine was produced in 2006, 2007, 2010 and will also be released in 2012 and 2015. Fruit is sourced from across a five-hectare vineyard in the northern part of the appellation, but only 1,500 bottles are made using the very best fruit. This is an incredible wine that shows a promising evolution in the glass. The bouquet is fluid and graceful with a very precise and focused delivery. Dark fruit is contrasted against pressed rose, smoked spice and crushed graphite. The finish is silky and very long. Attractive tones of savory smoked meat appear at the very end.

    James Suckling 97/100

    97/100 Punkte James Suckling Oct 1, 2015
    Incredibly perfumed and vibrant with dried berries, flowers and dried strawberries. Full body, a velvety texture and an intense and rich palate. So much richness and length. Better in 2018 but wonderful to taste now.

175.00 CHF

Riserva "PS" 2010

Brunello di Montalcino DOCG
Siro Pacenti

  • Land / RegionItalien, Toscana
  • Produzent Siro Pacenti
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Parker 97/100

    97/100 Punkte Robert Parker, Mar 2016
    Only made in the best years, the 2010 Brunello di Montalcino Riserva PS is a phenomenal achievement. The wine was produced in 2006, 2007, 2010 and will also be released in 2012 and 2015. Fruit is sourced from across a five-hectare vineyard in the northern part of the appellation, but only 1,500 bottles are made using the very best fruit. This is an incredible wine that shows a promising evolution in the glass. The bouquet is fluid and graceful with a very precise and focused delivery. Dark fruit is contrasted against pressed rose, smoked spice and crushed graphite. The finish is silky and very long. Attractive tones of savory smoked meat appear at the very end.

    James Suckling 97/100

    97/100 Punkte James Suckling Oct 1, 2015
    Incredibly perfumed and vibrant with dried berries, flowers and dried strawberries. Full body, a velvety texture and an intense and rich palate. So much richness and length. Better in 2018 but wonderful to taste now.

355.00 CHF

Riserva "PS" 2012

Brunello di Montalcino DOCG
Siro Pacenti

  • Land / RegionItalien, Toscana
  • Produzent Siro Pacenti
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Falstaff 98/100

    98/100 Punkte Falstaff, März 2018
    Kraftvolles, leuchtendes Rubin mit Granatrand. Kompakte, dunkle Beerenfrucht in der Nase, nach Brombeere und Himbeere, im Hintergrund feine Ledernote. Am Gaumen sehr präsent, zeigt viel reife Frucht, viel Kirsche, etwas Himbeere, öffnet sich mit dichtem, feinmaschigem Tannin in vielen Schickten, im Finale fest und sehr lange anhaltend.

    Parker 96/100

    96/100 Punkte Robert Parker Februar 2018
    The 2012 Brunello di Montalcino Riserva PS is absolutely impressive, but with only 4,500 bottles made, it may not prove easy to locate. This precious expression of Sangiovese exhibits a gorgeous level of intensity and power, coupled by elegance and poise. The long presentation of aromas starts with black fruit and cherry confit and continues to crushed stone, toasted spice, cola and medicinal herb. The wine's texture sticks firmly to the palate. This Brunello ages in French oak for two years.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator June 2018
    A modern style, exuding coffee, vanilla, cherry and tobacco flavors. Vibrant, offering grip and picking up mineral accents as this winds down on the finish. An elegant, minerally red under the oak. Best from 2021 through 2035.

175.00 CHF

Riserva "PS" 2012

Brunello di Montalcino DOCG
Siro Pacenti

  • Land / RegionItalien, Toscana
  • Produzent Siro Pacenti
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Falstaff 98/100

    98/100 Punkte Falstaff, März 2018
    Kraftvolles, leuchtendes Rubin mit Granatrand. Kompakte, dunkle Beerenfrucht in der Nase, nach Brombeere und Himbeere, im Hintergrund feine Ledernote. Am Gaumen sehr präsent, zeigt viel reife Frucht, viel Kirsche, etwas Himbeere, öffnet sich mit dichtem, feinmaschigem Tannin in vielen Schickten, im Finale fest und sehr lange anhaltend.

    Parker 96/100

    96/100 Punkte Robert Parker Februar 2018
    The 2012 Brunello di Montalcino Riserva PS is absolutely impressive, but with only 4,500 bottles made, it may not prove easy to locate. This precious expression of Sangiovese exhibits a gorgeous level of intensity and power, coupled by elegance and poise. The long presentation of aromas starts with black fruit and cherry confit and continues to crushed stone, toasted spice, cola and medicinal herb. The wine's texture sticks firmly to the palate. This Brunello ages in French oak for two years.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator June 2018
    A modern style, exuding coffee, vanilla, cherry and tobacco flavors. Vibrant, offering grip and picking up mineral accents as this winds down on the finish. An elegant, minerally red under the oak. Best from 2021 through 2035.

355.00 CHF

Rioja Norte DOCa 2012

Bodegas Pujanza

  • Land / RegionSpanien, La Rioja
  • Produzent Pujanza
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Guia Penin 93/100

    93/100 Punkte Guía Peñín 2016

    Parker 94/100

    94/100 Punkte Robert Parker, Apr 2015
    The 2012 Pujanza Norte may well be the best vintage for this pure Tempranillo from a 2.7 hectare single vineyard on shallow clay and chalk soils at 720 meters altitude. The wine fermented in stainless-steel vats with indigenous yeasts where it went through malolactic and then matured for 16 months in French oak barrels. The nose is subtle, elegant and perfumed with aromas of violets and lilies, ripe strawberries and raspberries and spicy nuances. The palate is equally harmonious and shows juicy tannins, very good acidity and freshness, plus superb overall balance. It ends very tasty, long and with a chalky minerality that sticks to your teeth. It's accessible now, but it should gain in complexity in bottle and improve and age for a very long time. Superb modern/classical Tempranillo. 10'000 bottles produced.

125.00 CHF

Rioja Norte DOCa 2013

Bodegas Pujanza

  • Land / RegionSpanien, La Rioja
  • Produzent Pujanza
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker Aug 2016
    The Pujanza 2013 Norte is Tempranillo cropped from the Finca Norte vineyard. It's really called San Román, but they couldn't use that name; the nickname people apply to it is north, because of the strong north winds that make it very healthy and somehow cool. It's a 2.7-hectare plot on clay and limestone soils, where the limestone mother rock is at some 50 centimeters from the surface. The vineyard is north-facing and located at an altitude of 720 meters. Fermentation was in stainless steel with indigenous yeasts, the same as malolactic. There are notes of beef blood intermixed with wild red acid berries and flowers, with good freshness. The upbringing was 14 months in French barriques. The palate is extremely fresh, but combining high acidity with incredible power. There is less difference in the vintages in this Norte than in the Finca Valdepoleo, here it feels like the vineyard-besides being smaller-is more consistent. The character of the p

59.00 CHF

Rioja Hado DOCa 2014

Bodegas Pujanza

  • Land / RegionSpanien, La Rioja
  • Produzent Pujanza
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 91/100

    91/100 Punkte Robert Parker Aug 2016
    The 2014 Hado wants to showcase the freshness and typicity of Tempranillo in the zone of Laguardia in Rioja, where Pujanza's vineyards are located. 2014 was an early and warm vintage, and the grapes comes from a diversity of plots in Laguardia. The wine is fermented (malolactic included) in stainless steel vats and matured in French oak barrels for one year. This year he used a lot of grapes from the Valdepoleo vineyard (he doesn't buy grapes, but he doesn't want to sell them, either), so the wine has more character. It's usually a more straightforward wine and it has more freshness, from a clay-rich vineyard; but here, the aromas are fresher and more floral. The palate is lively, fine-grained and tasty. A very good showing for this wine.

18.50 CHF

Rioja Finca Valdepoleo DOCa 2014

Bodegas Pujanza

  • Land / RegionSpanien, La Rioja
  • Produzent Pujanza
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 91/100

    91/100 Punkte Robert Parker August 2016
    I also tasted the 2014 Finca Valdepoleo, from a riper and warmer vintage than 2013. It also fermented in stainless steel and was raised in French oak for 14 months. This vineyard has a lot of clay and can give fruit-forward grapes in warmer years. The nose is ripe, with black fruit and feels a bit heady, with some spicy notes. As I've seen with other 2014s, the palate feels fresher than the nose, with a fine thread of acidity going through the core. This is an accessible, ripe Rioja. This wine will be released in April 2017.

    James Suckling 94/100

    94/100 Punkte James Suckling July 2017
    Tight and linear wine with blackberry, blueberry and mineral character. Medium to full body, and stone and slate undertones to the bright fruit. Bright acidity. Drink now.

24.80 CHF

Rioja Blanco DOCa 2018

Sierra de Toloño

  • Land / RegionSpanien, La Rioja
  • Produzent Sierra de Toloño
  • KategorieWeisswein
  • Traubensorte(n)Viura
  • Bewertung(en)
    Parker 91/100

    91/100 Punkte Robert Parker June 2019
    From the village of Rivas de Tereso/Labastida, the 2018 Blanco de Sierra de Toloño comes from different plots and is mostly Viura. It has a salty minerality and the freshness from this northern and cooler zone. Despite a very late harvest in mid-October, the wine is only 12.5%, and it's bottled without malolactic, kept in stainless steel with the lees, which are stirred until bottling. It's fruit-driven with notes of pear and waxy apples, a bit shy and with very good acidity and freshness. It should develop further complexity with a little more time in bottle. 9 ,000 bottles produced. It was bottle in March 2019.

    James Suckling 93/100

    93/100 Punkte James Suckling July 2019
    There#s an apple and pear mix here that has fresh allure on the nose and delivers a zippy and attractively fresh palate that has good weight, flesh and a gently creamy, apple sorbet-like finish. Drink now.

14.80 CHF

17.80 CHF

Riesling Steinmassl 2015

Kamptal DAC Reserve
Fred Loimer, Kamptal

  • Land / RegionÖsterreich, Niederösterreich
  • Produzent Loimer Fred
  • KategorieWeisswein
  • Traubensorte(n)Riesling
  • Bewertung(en)
    Falstaff 95/100

    95/100 Punkte Falstaff 2016
    Mittleres Grüngelb, Silberreflexe. Attraktive gelbe Tropenfruchtanklänge, zart nach Ananas und Maracuja, frische Orangenzesten, floraler Touch. Stoffig, gute Komplexität und Mineralität, weiße Pfirsichfrucht, feiner Säurebogen, bleibt sehr gut haften, Zitrustouch, salzige Nuancen, sicheres Reifepotenzial.

    Parker 94/100

    94/100 Punkte Robert Parker August 31, 2017
    The 2015 Langenlois Steinmassl 1ÖTW has a deep citrus color and opens with an impressively aromatic spicy and flinty-mineral bouquet with ripe and concentrated stone fruit aromas along with aromas of small and healthy, thick-skinned Riesling berries. Round and elegant on the palate, this full-bodied Riesling is very intense and fruity but well structured and perfectly balanced. It is pure and salty, carried to a long and tense finish by its great ripeness, concentration, vibrant acidity, fine tannins and persistent minerality. A terrific Steinmassl!

198.00 CHF

Riesling Steinmassl 2016

Kamptal DAC
Fred Loimer, Kamptal, Bio

  • Land / RegionÖsterreich, Niederösterreich
  • Produzent Loimer Fred
  • KategorieWeisswein
  • Traubensorte(n)Riesling
  • Bewertung(en)
    Falstaff 94/100

    94/100 Punkte Falstaff Weinguide 2017
    Mittleres Gelbgrün, Silberreflexe. Mit einem zarten Hauch von Blütenhonig unterlegte weiße Steinobstnote, mineralisch und vielschichtig im Bukett, ein Hauch von Limettenzesten unterlegt. Straff, saftig, weiße Fruchtnuancen, delikater Säurebogen, sehr leichtfüßig und anregend, dabei mit sicherem Potenzial ausgestattet.

    Parker 95/100

    95/100 Punkte Robert Parker Nov 2017
    Loimer's dry Riesling 2016 Ried Steinmassl "Erste Lage" offers a deep, mineral and complex bouquet of ripe peaches. Full-bodied, round and intense on the palate, this is a dense, highly elegant, complex, finessed and stimulating Riesling with firm but fine tannin structure and a piercing mineral character. The 2016 is probably the finest Riesling I have tasted from this vineyard and this domain so far. If you have the chance, keep it for 10 years before you appreciate all its talents! It's Riesling, not always easy in its youth, but the best is yet to come! Tasted in September 2017.

45.00 CHF

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