Weine, Spanien:

285 Resultate
Land: Spanien

Malleolus de Sanchomartin 2015

Ribera del Duero DO
Bodegas Emilio Moro

  • Land / RegionSpanien, Castilla y León
  • Produzent Moro Emilio
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Guia Penin 95/100

    95/100 Punkte Guia Penin 2020

    Parker 94/100

    94/100 Punkte Robert Parker Dec 2019
    The single-vineyard Tempranillo 2015 Malleolus de Sancho Martín fermented with their own strain of yeasts and matured in French oak barrels where it underwent malolactic and 18 months élevage. This is always more expressive than the Valderramiro; it's oaky but there is a different style of oaking, or the wine takes the oak differently. It's more aromatic and nuanced, with hints of graphite and tar and flowers, with more complexity and a gentler mouthfeel. There are plenty of grainy tannins, concentration and power, and it should develop nicely in bottle. It follows the style of the ripe and powerful 2015, a year that delivered tannic wines.

155.00 CHF

TROS blanc Montsant DO 2012

Trossos, Alfredo Arribas

  • Land / RegionSpanien, Catalunya
  • Produzent Alfredo Arribas, Montsant
  • KategorieWeisswein
  • Traubensorte(n)Grenache Blanc
  • Bewertung(en)
    Guia Penin 94/100

    94/100 Punkte Guía Peñín 2015

    Parker 92/100

    92/100 Punkte Robert Parker Jun 2015
    The 2012 Trossos Tros Blanc is pure Garnacha Blanca from a dry vintage that yielded 30% fewer grapes than previous years. This is from a single plot of old head-pruned vines on chalky soils, fermented in three 500-liter oak barrels where it stayed with the lees for 10 months. I tasted this next to the 2013, and I found more depth here. I'm not usually a fan of warm vintages but it seemed to work for this plot. It's well-oaked but it has strong aromas of yellow flowers and plenty of leesy-nutty notes. The plate is compact with lively, juicy fruit and is supple. It should develop nicely in bottle. 1,681 bottles produced.

149.00 CHF

TROS negre Montsant DO 2012

Trossos, Alfredo Arribas

  • Land / RegionSpanien, Catalunya
  • Produzent Alfredo Arribas, Montsant
  • KategorieRotwein
  • Traubensorte(n)Garnacha
  • Bewertung(en)
    Guia Penin 94/100

    94/100 Punkte Guía Peñín 2015

    Parker 93/100

    93/100 Punkte Robert Parker Jun 2015
    Really showy and aromatic, the single-vineyard 2012 Trossos Tros Negre is pure Garnacha from plot called Mas de la Notaria in the village of El Masroig that has a combination of sand and chalk and is biodynamically farmed. The vineyard was harvested twice at different points of ripeness and therefore two separate batches were fermented. The wine matured in French oak barrels for 11 months but the oak is unnoticeable, having added to the slow oxygenation of the wine without imparting excessive aromas. The nose is a heady combination of wild flowers and blood orange peel, small wild red berries and some earthiness. The palate is medium-bodied, with very refined tannins and very good balance. Perhaps a little light for what you expect from the vintage, but this is subtle, elegant and drinks quite well already. It should also develop nicely in bottle for a few years. 1,210 bottles produced.

149.00 CHF

Embruix de Vall Llach 2016

Priorat DOQ

148.00 CHF

Emilio Moro 2016

Ribera del Duero DO
Bodegas Emilio Moro

145.00 CHF

Emilio Moro 2017

Ribera del Duero DO
Bodegas Emilio Moro

145.00 CHF

Embruix de Vall Llach 2015

Priorat DOQ

  • Land / RegionSpanien, Catalunya
  • Produzent Vall Llach
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Cariñena, Merlot, Syrah
  • Bewertung(en)
    Guia Penin 92/100

    92/100 Punkte Guía Peñín 2018

    Wine Spectator 92/100

    92/100 Punkte Wine Spectator, Feb 28, 2018
    Focused and lively, this lithe red delivers bright flavors of cherry, berry, mountain herb, vanilla and mineral, mingling harmoniously and supported by light, firm tannins and orange peel acidity. Not muscular, but has depth. Garnatxa, Merlot, Samsó, Syrah and Cabernet. Drink now through 2025.

142.00 CHF

TROS negre Montsant DO 2011

Trossos, Alfredo Arribas

  • Land / RegionSpanien, Catalunya
  • Produzent Alfredo Arribas, Montsant
  • KategorieRotwein
  • Traubensorte(n)Garnacha
  • Bewertung(en)
    Guia Penin 93/100

    93/100 Punkte Guía Peñín 2015
    Color cereza intenso. Aroma fruta madura, hierbas silvestres, especiado, roble cremoso, mineral. Boca complejo, especiado, largo, balsamico, elegante, taninos finos.

    Parker 93/100

    93/100 Punkte Parker Feb 2014
    The 2011 Trossos Tros Negre is pure Garnacha from a single 85-year-old vineyard on chalky soils worked biodinamically. The wine is powerful and concentrated but has very good balance, with very good red fruit over a layer of cinnamon, vanilla and other sweet spices that should integrate with a little bit of time in bottle. The palate is medium-bodied, elegant and powerful, quite balanced and with good persistence, length and acidity. A powerful, tasty Garnacha. Drink 2014-2018.

133.90 CHF

158.00 CHF

Cava Turó d'en Mota 2004

Gran Reserva Brut Nature
Recaredo

  • Land / RegionSpanien, Catalunya
  • Produzent Recaredo
  • KategorieSchaumwein
  • Traubensorte(n)Xarel-lo
  • Bewertung(en)
    Falstaff 97/100

    97/100 Punkte Falstaff April 2020

    Guia Penin 97/100

    97/100 Punkte Guía Peñín 2019

    Parker 96+/100

    96+/100 Punkte Robert Parker April 2018
    They are releasing the 2004 Turó d'en Mota after they sold the 2005, as they felt that the vintage needed more time in bottle. From this vintage onward it carries the new official denomination of Cava de Paraje Calificado. As they have done since the initial 1999, it comes from a single vineyard that gives the wine its name, and this is only the seventh vintage sold of the 19 they have produced, as it's sold after no less than 12 years (yes, YEARS!) in bottle with the lees. They consider 2004 one of the exceptional vintages in Penedès. It's pure Xarello from 0.97 hectares of vines planted in 1940 on limestone-rich soils. It was put in bottle in May 2005, and the bottle I tasted was disgorged in June 2017, 145 months later. It has great complexity, with smoky and yeasty notes, open yet subtle and elegant, with a sensation of freshness and harmony you only see in the finest vintages, which tend to be wetter and cooler years. They hadn't had as

129.00 CHF

Nit de Nin, La Coma d'en Romeu 2017

Priorat DOQ
Família Nin-Ortiz

  • Land / RegionSpanien, Catalunya
  • Produzent Familia Nin-Ortiz
  • KategorieRotwein
  • Traubensorte(n)Garnacha
  • Bewertung(en)
    Falstaff 98/100

    98/100 Punkte Falstaff April 2020

    Parker 98+/100

    98+/100 Punkte Robert Parker August 2019
    The 2017 Nit de Nin La Coma d#en Romeu is from an extremely dry and early harvest that delivered just five hectoliters per hectare! That means they only produced 1,330 bottles from the 1.5 hectares of Garnacha on those slate terraces at 350 meters in altitude. It was bottled in April 2019. It has a beautiful and subtle nose that's very spicy (cloves and cumin, curry and pink pepper) and floral, with a palate that feels light but has great depth and inner power, with pungent flavors and subtle minerality.

129.00 CHF

Porrera 2015

Priorat D.O.Q
Alvarez Duran

126.00 CHF

Porrera 2016

Priorat D.O.Q
Alvarez Duran

126.00 CHF

Rioja Norte DOCa 2012

Bodegas Pujanza

  • Land / RegionSpanien, La Rioja
  • Produzent Pujanza
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Guia Penin 93/100

    93/100 Punkte Guía Peñín 2016

    Parker 94/100

    94/100 Punkte Robert Parker, Apr 2015
    The 2012 Pujanza Norte may well be the best vintage for this pure Tempranillo from a 2.7 hectare single vineyard on shallow clay and chalk soils at 720 meters altitude. The wine fermented in stainless-steel vats with indigenous yeasts where it went through malolactic and then matured for 16 months in French oak barrels. The nose is subtle, elegant and perfumed with aromas of violets and lilies, ripe strawberries and raspberries and spicy nuances. The palate is equally harmonious and shows juicy tannins, very good acidity and freshness, plus superb overall balance. It ends very tasty, long and with a chalky minerality that sticks to your teeth. It's accessible now, but it should gain in complexity in bottle and improve and age for a very long time. Superb modern/classical Tempranillo. 10'000 bottles produced.

125.00 CHF

Rioja Norte DOCa 2014

Bodegas Pujanza

  • Land / RegionSpanien, La Rioja
  • Produzent Pujanza
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 94+/100

    94+/100 Robert Parker Aug 2016
    The 2014 Norte comes from a warmer and riper vintage than the previous one, but curiously enough, the wine had higher acidity and lower pH. The explanation from Carlos San Pedro is that 2014 is a very complete and balanced vintage, with good ripeness and very good acidity. It fermented in stainless steel and matured in French barrels for some 14 months. This is very different from the 2013, and as I've seen with other wines from the year, the nose shows higher ripeness and darker fruit aromas. The palate shows fresher and the liveliness of a cooler, northeast-facing vineyard, where the influence of the north wind is very intense at 720 meters altitude. I think this will age nicely. In the long run, I believe the two vintages are of similar quality; though perhaps this 2014 will prove to be a better, more complete wine, hence the + on the score.

125.00 CHF

Vi de Finca Mas Rosa 2015

Vall Llach, Priorat DOQ

  • Land / RegionSpanien, Catalunya
  • Produzent Vall Llach
  • KategorieRotwein
  • Traubensorte(n)Cariñena
  • Bewertung(en)
    Guia Penin 93/100

    93/100 Punkte Guía Peñín 2018

    Wine Spectator 93/100

    93/100 Punkte Wine Spectator October 2019
    This red is rich and expressive, in a high-toned, racy style. The plush texture carries bold flavors of kirsch, plum pudding, dried fig and cocoa accented by licorice, graphite and garrigue notes. The big tannins are well-integrated, and balsamic acidity keeps this fresh. Verging on Port-like, deep and harmonious. Drink now through 2030.

125.00 CHF

Vi de Finca Mas Rosa 2016

Vall Llach, Priorat DOQ

125.00 CHF

Blunt 2013

Pla de Bages DO
Cellers Underground, Bio

120.00 CHF

Vi de Finca Mas Rosa 2013

Vall Llach, Priorat DOQ

  • Land / RegionSpanien, Catalunya
  • Produzent Vall Llach
  • KategorieRotwein
  • Traubensorte(n)Cariñena
  • Bewertung(en)
    Guia Penin 94/100

    94/100 Punkte Guia Penin 2016

    Parker 94/100

    94/100 Punkte Robert Parker Oct 2016
    The grand vin here is the 2013 Vall Llach Mas de la Rosa, which is from an ancient vineyard with a 70% slope on llicorella slate planted with Cariñena. They used 5% stems for the fermentation in 225- and 500-liter barriques and stainless steel with indigenous yeasts after a three-day cold soak. It underwent 17-19 days of fermentation with daily punching down of the cap and a post fermentative maceration of 12 days. The wine matured in new 225- and 300-liter French oak barrels for some 16 months. There's obviously superb fruit in here, but the extreme ripeness of the fruit and the creamy oak kind of hide the character of the wine. Having said that, I have noticed much better freshness in all these 2013s, and even some floral aromas fighting to come to the surface. This is a huge, bodybuilder of a wine in an XXL style. I have the feeling the fruit is capable of producing something a lot more elegant. This is very good in its style.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator Sep 30, 2018
    This powerful red shows depth and harmony. The thick texture is supported by well-integrated tannins, delivering cassis, kirsch, menthol and cola flavors. Herbal and meaty notes add a savory element. You might call this Priorat on steroids, but this remains balanced and fresh. Drink now through 2033.

120.00 CHF

Malleolus Valderramiro 2015

Ribera del Duero DO
Bodegas Emilio Moro

119.00 CHF

Somni tinto 2015

Priorat D.O.Q
Clos del Portal, Alfredo Arribas

119.00 CHF

Victorino Toro DO 2012

Teso la Monja

  • Land / RegionSpanien, Castilla y León
  • Produzent Teso la Monja
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 93+/100

    93+/100 Punkte Robert Parker, October 2015
    The very dry 2012 vintage produced a powerful 2012 Victorino. It's a pure Tempranillo, known here as Tinta de Toro, from ancient, head-pruned, ungrafted vineyards on clay-rich soils. Some ten separate plots contribute grapes to this wine. These old vines have very low natural yields, ten hectoliters per hectare in 2012. The destemmed grapes fermented with yeasts selected from their own vineyards and the wine matured for 18 months in brand new French oak barrels, where it also underwent malolactic fermentation. I found the 2012 very earthy with notes of graphite and hints of peat, as well as some balsamic aromas of menthol and licorice, and a core of black cherries and plums; the oak plays a secondary role in the shape of spices and neatly folds into the voluptuous fruit. The palate is medium to full-bodied with the gobsmacking balance of 2012, very fine tannins and great acidity that lifts the wine up, coupled with some heat from the alco

119.00 CHF

Rivas de Tereso 2014

Rioja Tinto DOCa
Sierra de Toloño

118.00 CHF

Rivas de Tereso 2015

Rioja Tinto DOCa
Sierra de Toloño

  • Land / RegionSpanien, La Rioja
  • Produzent Sierra de Toloño
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 92+/100

    92+/100 Punkte Robert Parker Feb 2018
    The red 2015 Rivas de Tereso will be the last vintage with that name (the name of the village where the majority of vineyards are located). It will be called Camino de Santa Cruz from the 2016 vintage onward. This was the first vineyard-designated wine, from very shallow soils at high altitude. It fermented in amphorae to preserve freshness and then aged in 500-liter oak barrels for one year. There is good ripeness of fruit with an earthy and mineral touch plus aromas of herbs and wild flowers, a medium-bodied palate with dusty, chalky tannins and a very tasty finish.

    James Suckling 93/100

    93/100 Punkte James Suckling July 2017
    Assertive and convincing style with black fruit aromas and flavors in a very slick, layered and flavoursome palate. Very impressive balance and depth. Long, smooth tannins with peppery edges. Powerful and delicious. Best from 2020.

118.00 CHF

El Terroir 2015

Domaines Lupier, Navarra

  • Land / RegionSpanien, Navarra
  • Produzent Domaines Lupier
  • KategorieRotwein
  • Traubensorte(n)Garnacha
  • Bewertung(en)
    Guia Penin 95/100

    95/100 Punkte Guía Peñín 2019

    Parker 94/100

    94/100 Punkte Robert Parker December 2018
    It felt like the 2015 El Terroir was more austere than the 2014, even if the year was more generous, especially on the palate, where the wine shows strong minerality. It's more telluric than 2014, a slightly darker shade of blue, and it opens up with time in the glass. This wine has achieved a very good level, with a rare combination of power and elegance, especially in this 2015. 26,315 bottles were filled in May 2017.

115.00 CHF

Doix Priorat DOQ 2015

Mas Doix

  • Land / RegionSpanien, Catalunya
  • Produzent Mas Doix
  • KategorieRotwein
  • Traubensorte(n)Cariñena, Garnacha
  • Bewertung(en)
    Guia Penin 93/100

    93/100 Punkte Guía Peñín 2019

    Parker 94/100

    94/100 Punkte Robert Parker April 2018
    Certainly riper and with a little less acidity, the 2015 Doix Costers de Vinyes Velles is a similar blend of 55% extremely old Cariñena and 45% very old Garnacha matured in new French oak barrels for 16 months. The fruit is black, and the palate reveals abundant, fine-grained tannins and integrated acidity. A powerful vintage for Doix.

112.00 CHF

El Terroir 2014

Domaines Lupier, Navarra

  • Land / RegionSpanien, Navarra
  • Produzent Domaines Lupier
  • KategorieRotwein
  • Traubensorte(n)Garnacha
  • Bewertung(en)
    Guia Penin 94/100

    94/100 Punkte Guía Peñín 2018

    Parker 94/100

    94/100 Punkte Robert Parker December 2018
    The 2014 El Terroir has a little more depth and complexity than the previous year, even if both vintages were cold and rainy, but this 2014 seems to have more complexity, depth and nuance. It's medium bodied with fine-grained tannins and has very good balance. This cuvée seems to be improving vintage after vintage, they keep working their same vineyards, they keep improving their knowledge, and they are more experienced. The barrels are older and the integration is better. This is earthier and a little wilder than La Dama.

112.00 CHF

Horcajo 2015

Ribera del Duero DO
Bodegas Cepa 21

  • Land / RegionSpanien, Castilla y León
  • Produzent Cepa 21
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 93/100

    93/100 Punkte Robert Parker Dec 2019
    The second vintage of the top-of-the-range single-vineyard Tempranillo is the 2015 Horcajo, which reached 15% alcohol in a warm and dry year like 2015. It went through malolactic in barrique and matured in French oak barrels for 18 months. This is the most powerful and concentrated of their wines; it's quite dark and has aromas of dark fruit, roasted coffee and toast with an earthy touch and a hint of smoke. The palate is full bodied, round and lush, with decadent flavors, baroque, with lush fruit and generous oak in a very showy style.

108.00 CHF

Exopto 2015

Rioja DOCa, Bodegas Exopto

  • Land / RegionSpanien, La Rioja
  • Produzent Exopto
  • KategorieRotwein
  • Traubensorte(n)Graciano, Tempranillo, Garnacha
  • Bewertung(en)
    Guia Penin 92/100

    92/100 Punkte Guía Peñín 2018

    Parker 93/100

    93/100 Punkte Robert Parker Feb 2018
    The eponymous red 2015 Exopto is an atypical blend of 70% Graciano from the south, a grape that can keep very good acidity and ripens nicely in warmer vintages (like 2015) and 30% Tempranillo from old vines. In previous vintages, the wine had less Graciano and some 10% Garnacha, but they didn't like what the Garnacha did to the blend in 2015, so they left it out for the first time ever. It fermented in 1,500-liter oak vats with indigenous yeasts, daily pigéage and malolactic in barrel in the spring. The wine matured in 225- and 500-liter oak casks, and they have reduced the new oak to some 30%. Even though they have reduced the new oak and gone for larger volumes, it's still a little marked by the oak and might need some more time in bottle to finish integrating, because there is very nice stuffing here. It has very healthy acidity that should help it develop nicely in bottle. This is elegant and open, less stressed by tannins, within the power

106.00 CHF

Raposo 2016

Rioja DOCa
Sierra de Toloño

  • Land / RegionSpanien, La Rioja
  • Produzent Sierra de Toloño
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
    Parker 91/100

    91/100 Punkte Robert Parker June 2019
    There is a new red from the village of Villabuena de Álava, a warmer place that tends to deliver more Mediterranean wines than the cooler Rivas de Tereso, and the wines are gentler and rounder, with a touch of aromatic herbs. The 2016 Raposo is the first vintage produced from some old plots planted with old vines, Tempranillo with intense flavors (the old vines have other grapes, but they represent a very small percentage) fermented with indigenous yeasts and matured in 3,000-liter oak vats for some 12 months.

    vinous 92/100

    92/100 Punkte Vinous Feb 2019
    (raised in large, used French oak barrels) Deep, lurid ruby color. An expansive, highly perfumed bouquet evokes ripe red fruits, baking spices, tobacco and potpourri and smoky minerals, with a hint of licorice in the background. Sweet, seamless and penetrating on the palate, offering concentrated raspberry, cherry-cola and spicecake flavors that are underscored by a vein of juicy acidity. Smooth, even tannins build slowly on the impressively long finish, which strongly echoes the red fruit and floral notes.

    James Suckling 93/100

    93/100 Punkte James Suckling August 2018
    Plenty of spicy saffron and clove aromas hover over ripe red plums and mulberries. The palate has nice fruit-focus and depth with good tannin-weight and detail. Drink or hold.

104.00 CHF

Salanques Priorat DOQ 2016

Mas Doix

  • Land / RegionSpanien, Catalunya
  • Produzent Mas Doix
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Cariñena, Syrah
  • Bewertung(en)
    Parker 93+/100

    93+/100 Punkte Robert Parker August 2019
    The 2016 Salanques is phenomenal, one of the finest vintages ever. It has an expressive nose combining notes of flowers, wild herbs and berries and subdued minerality, reminiscent of wet slate. The palate is medium-bodied, with a little less alcohol, fine, slightly dusty tannins and very good freshness. It's terribly balanced and tasty. It should develop beautifully in bottle.

102.00 CHF

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