Weine, Spanien:

288 Resultate
Land: Spanien

Acrollam Blanc 2018

VdT Mallorca
Mesquida Mora, Bio

25.80 CHF

Adorado Menade

VdT Castilla y Léon, Bio

  • Land / RegionSpanien, Castilla y León
  • KategorieVerstärkte Weine
  • Traubensorte(n)Verdejo
  • Bewertung(en)
  • Guia Penin 94/100

    94/100 Punkte Guia Penin 2020

  • Parker 93/100

    93/100 Punkte Robert Parker August 2018
    The exceptional NV Adorado is a product of the past, as it's a wine that is said not to have been touched since 1967. It's a blend of the three classical grapes from Rueda#Verdejo, Palomino and Viura. There is more volatility, more intensity and pungency here, but also more finesse and depth and even more elegance. It matured in a solera system for a very long time, and initially, it must have been aged under flor yeasts. It's 16% alcohol but was originally fortified to 17%, and it's very dry and tasty. There are some 2,000 bottles of this, apparently only magnums. Wines like this are almost eternal.

94.00 CHF

Adorado Menade

VdT Castilla y Léon, Bio

  • Land / RegionSpanien, Castilla y León
  • KategorieVerstärkte Weine
  • Traubensorte(n)Verdejo
  • Bewertung(en)
  • Guia Penin 94/100

    94/100 Punkte Guia Penin 2020

  • Parker 93/100

    93/100 Punkte Robert Parker August 2018
    The exceptional NV Adorado is a product of the past, as it's a wine that is said not to have been touched since 1967. It's a blend of the three classical grapes from Rueda#Verdejo, Palomino and Viura. There is more volatility, more intensity and pungency here, but also more finesse and depth and even more elegance. It matured in a solera system for a very long time, and initially, it must have been aged under flor yeasts. It's 16% alcohol but was originally fortified to 17%, and it's very dry and tasty. There are some 2,000 bottles of this, apparently only magnums. Wines like this are almost eternal.

47.00 CHF

Aire de Blunt 2013

Pla de Bages DO
Cellers Underground, Bio

20.80 CHF

24.80 CHF

  • Land / RegionSpanien, Castilla y León
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Guia Penin 93/100

    93/100 Punkte Guia Penin 2020

  • Parker 91/100

    91/100 Punkte Robert Parker Dec 2019
    The second wine in the price hierarchy is the 2017 Almirez, produced with vines aged 10 to 35 years old from their 72 hectares of vineyards in the villages of Valdefinjas and Toro. It fermented in stainless steel and matured in French oak barrels, 30% of them new, the rest second use, for 14 months. 2017 is one of the driest years with one of the earliest harvests ever, but surprisingly enough, the wines feel lighter, fresh and aromatic, expressive and open and do not show any heat. Furthermore, it feels like a fresher year in the sense that the wine integrates the oak quite well. The change here, as Marcos Eguren explained, has been in the toast of the barrels, something they started in 2015; they have lighter toasts, from a long and slow toasting of the oak, and the barrel respects the fruit a lot more. Fine-tuning continues...

27.00 CHF
  • Land / RegionSpanien, Castilla y León
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Guia Penin 93/100

    93/100 Punkte Guia Penin 2020

  • Parker 91/100

    91/100 Punkte Robert Parker Dec 2019
    The second wine in the price hierarchy is the 2017 Almirez, produced with vines aged 10 to 35 years old from their 72 hectares of vineyards in the villages of Valdefinjas and Toro. It fermented in stainless steel and matured in French oak barrels, 30% of them new, the rest second use, for 14 months. 2017 is one of the driest years with one of the earliest harvests ever, but surprisingly enough, the wines feel lighter, fresh and aromatic, expressive and open and do not show any heat. Furthermore, it feels like a fresher year in the sense that the wine integrates the oak quite well. The change here, as Marcos Eguren explained, has been in the toast of the barrels, something they started in 2015; they have lighter toasts, from a long and slow toasting of the oak, and the barrel respects the fruit a lot more. Fine-tuning continues...

59.00 CHF

Barbuntin Albariño 2018

Rias Baixas DO
Quinta de Couselo

15.80 CHF

Blunt 2012

Pla de Bages DO
Cellers Underground

55.00 CHF

Blunt 2013

Pla de Bages DO
Cellers Underground, Bio

45.80 CHF

55.00 CHF

Blunt 2013

Pla de Bages DO
Cellers Underground, Bio

120.00 CHF

Bozeto de Exopto 2017

Rioja DOCa, Bodegas Exopto

  • Land / RegionSpanien, La Rioja
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Graciano, Tempranillo
  • Bewertung(en)
  • James Suckling 90/100

    90/100 Punkte James Suckling August 2018
    The full, plum-cake nose and the supple and slightly sweet palate make this easy to drink, but there is some structure behind all that and the finish is well balanced and quite long.

15.80 CHF

Bozeto de Exopto 2018

Rioja DOCa, Bodegas Exopto

  • Land / RegionSpanien, La Rioja
  • KategorieRotwein
  • Traubensorte(n)Garnacha, Graciano, Tempranillo
  • Bewertung(en)
  • Parker 91/100

    91/100 Punkte Robert Parker June 2019
    The just-bottled red 2018 Bozeto de Exopto is a superb young and fruit-driven blend of 50% Tempranillo and 40% Garnacha with a 10% pinch of Graciano to add freshness. The destemmed but uncrushed grapes fermented in stainless steel, concrete and oak containers with indigenous yeasts and matured for six months, the Garnacha in concrete, the Tempranillo in oak vats and a blend of Tempranillo and Graciano in well-seasoned barriques. 2018 was clearly a cool, Atlantic vintage (as opposed to Mediterranean vintages), and the grapes ripened slowly; some of the grapes (the Garnacha) were harvested later than ever. This juicy and fruit-driven young red is aromatic and more fluid, fresher and approachable. The palate is fresh and light, a wine to enjoy without moderation! 75,000 bottles produced make this 75% of the production of the winery. It was bottled in April 2019.

  • James Suckling 90/100

    90/100 Punkte James Suckling, July 2019
    An early-drinking style of Rioja with loads of energetic primary fruit, ranging from citrus to raspberries to fresh herbs. Bright, soft and fruity on the finish. Drink now.

15.80 CHF

Bozeto de Exopto 2019

Rioja DOCa, Bodegas Exopto

15.80 CHF

Camino de Santa Cruz 2016

Rioja Tinto DOCa
Sierra de Toloño

  • Land / RegionSpanien, La Rioja
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Guia Penin 92/100

    92/100 Punkte Guía Peñín 2019

  • Parker 93/100

    93/100 Punkte Robert Parker June 2019
    The single-vineyard red 2016 Camino de Santa Cruz is a wine she wanted to call Rivas de Tereso, but she was not allowed, so she named it after the plot where the grapes grow. It's an aromatic red with intense aromas of violets and the hallmark signature of 2016, and has a surplus of minerality because of the high limestone content of the soils, with some Mediterranean undertones. With time in the glass, it reveals some classical Rioja notes of forest floor, truffle and mushrooms. It fermented in 300-liter amphorae and matured in well-seasoned, neutral 500-liter oak barrels for 12 months. The medium-bodied palate is elegant, and the tannins are round and make it very pleasant and approachable.

56.00 CHF

9.90 CHF

13.90 CHF

13.90 CHF

Carignan 1902 Centenary 2014

Priorat DOQ
Mas Doix

  • Land / RegionSpanien, Catalunya
  • KategorieRotwein
  • Traubensorte(n)Cariñena
  • Bewertung(en)
  • Guia Penin 99/100

    99/100 Punkte Guía Peñín 2019

  • Parker 97+/100

    97+/100 Punkte Robert Parker April 2018
    Poboleda is in the northeast of the appellation, in the Siurana Valley at the foot of the Montsant Mountains, which provides a cooler microclimate with more rain, a longer cycle and later ripening than the southern part of Priorat. 2014 was a mild year complicated by rains in September, which required sorting grapes. This resulted in a 2014 1902 Centenary Carignan with half a point less alcohol than the cool 2013. This 2014 feels exactly like something in between the 2013 and 2015 vintages#with the freshness and tension of 2013 and the power and ripeness closer to 2015. It has a good compromise between power and elegance; it's concentrated but with tension and freshness, lots of tannins but not astringent. A very concentrated but harmonious Cariñena, one of the best in Priorat. Only 864 bottles were filled unfined and unfiltered in April 2016 after 16 months in new French oak barrels.

498.00 CHF

Carignan 1902 Centenary 2015

Priorat DOQ
Mas Doix

  • Land / RegionSpanien, Catalunya
  • KategorieRotwein
  • Traubensorte(n)Cariñena
  • Bewertung(en)
  • Guia Penin 98/100

    98/100 Punkte Guia Penin 2020

  • Parker 96/100

    96/100 Punkte Robert Parker, April 2018
    2015 saw a return to dry and warm years like 2012, and the 2015 1902 Centenary Carignan was saved from the heat wave in July by 60 liters of rain in June. The destemmed grapes fermented with neutral yeasts in stainless steel, and the wine matured in three brand new French oak barrels for 16 months. The technical data lists almost seven grams of residual sugar, which surprised me. It's ripe, full-bodied and powerful, concentrated and juicy. It's a very powerful and heady Cariñena, with a polished texture. It feels tender and young. 864 bottles produced. It was bottled in April 2017. I had the chance to taste a bottle of the never-released 2005, an experimental vintage from a year that could have some similarities with 2015, and the wine felt very balanced and still young, not showing any heat.

239.00 CHF

Cava Aurèlia 2015

Brut Nature Gran Reserva
Agricultura Ecològica, Castell d'Age

22.80 CHF

Cava Terrers 2012

Brut Nature Gran Reserva
Recaredo, Bio

  • Land / RegionSpanien, Catalunya
  • KategorieSchaumwein
  • Traubensorte(n)Macabeo, Parellada, Xarel-lo
  • Bewertung(en)
  • Falstaff 93/100

    93/100 Punkte Falstaff, Juli 2018
    Helles Goldgelb, Silberreflexe. Feine weiße Tropenfrucht, florale Nuancen, ein Hauch von Honig, Nüssen und kandierten Orangenzesten. Komplex, saftig, elegante Textur, angenehme Würze, dezente Süße, gute Frische, etwas Biskuit und Orangen im Abgang, zeigt Länge, ein facettenreicher Speisenbegleiter.

  • Parker 91/100

    91/100 Punkte Robert Parker April 2018
    The blend of the 2012 Terrers is unusually high in Xarello and Parellada, 60% and 7% respectively, with only 33% Macabeo. 2012 was one of the warmest and lower-yielding years in recent times (29 hectoliters per hectare), and they consider it a year apt for long aging. It has great concentration, but at the same time, the wine has higher acidity, which makes it very balanced. It aged sur lie for 56 months before it was disgorged. This is a little more oxidative of the three, with a little more development, more Mediterranean. It's very tasty.

32.50 CHF

Cava Terrers 2013

Brut Nature Gran Reserva
Recaredo, Bio

  • Land / RegionSpanien, Catalunya
  • KategorieSchaumwein
  • Traubensorte(n)Macabeo, Monastrell, Xarel-lo
  • Bewertung(en)
  • Guia Penin 92/100

    92/100 Punkte Guía Peñín 2019

  • Parker 93/100

    93/100 Punkte Robert Parker August 2019
    The 2015 Terrers is different blend than in the past and this year is composed of 58% Xarello, 32% Macabeo and 10% Monastrell, a red grape that behaves very well in warm vintages (like 2015), keeping acidity and providing an extra degree of freshness. The red grapes were fermented like whites (without skins), and because they liked what it added to the wine, they repeated it in 2016 but not in 2017 and 2018. This is fresh, mineral and austere and very remarkable for the style of the vintage. Like the rest of the range, it's bone-dry and very long and tasty. It feels more like a wine from a cool vintage than a warm one. Very complete. 148,000 bottles produced.

69.00 CHF

Cava Terrers 2015

Brut Nature Gran Reserva
Recaredo, Bio

32.50 CHF

Cava Terrers 2014

Brut Nature Gran Reserva
Recaredo, Bio

76.00 CHF

Cava Turó d'en Mota 2005

Gran Reserva Brut Nature
Recaredo

129.00 CHF

Cava Turó d'en Mota 2004

Gran Reserva Brut Nature
Recaredo

129.00 CHF

Cepa 21 2009

Ribera del Duero DO
Bodegas Cepa 21

  • Land / RegionSpanien, Castilla y León
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Guia Penin 92/100

    92/100 Punkte Guía Peñín 2013
    Color cereza, borde granate. Aroma especiado, roble cremoso, tostado, fruta madura. Boca potente, sabroso, tostado, taninos maduros.

  • vinous 91/100

    91/100 Punkte Stephen Tanzer, Sep 2012
    Glass-staining ruby. Sexy, oak-spiced aromas of dark berry compote, cola and violet, with subtle vanilla and underbrush nuances. Broad and sweet on the palate, offering ripe blackberry and cherry-vanilla flavors and slow-mounting smokiness. The floral note comes back on the finish, which clings with impressive tenacity and focus. Shows good energy for a ripe vintage.

26.80 CHF

32.80 CHF

Cepa 21 2015

Ribera del Duero DO
Bodegas Cepa 21

  • Land / RegionSpanien, Castilla y León
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Wine Spectator 92/100

    92/100 Punkte Wine Spectator, November 30, 2017
    Firm and balanced, this red has a sleek texture, with restrained but harmonious flavors of black cherry, licorice, mineral and smoke. Well-integrated tannins impart backbone, while balsamic acidity keeps this fresh. Drink now through 2025.

  • James Suckling 92/100

    92/100 Punkte James Suckling, July 2017
    Lots of blackberries and blueberries and mineral undertones. Some touches of grape skin. Medium to full body, chewy tannins and flavorful finish. Needs a year or two to soften. Drink in 2019.

77.00 CHF

Cepa 21 2015

Ribera del Duero DO
Bodegas Cepa 21

  • Land / RegionSpanien, Castilla y León
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Wine Spectator 92/100

    92/100 Punkte Wine Spectator, November 30, 2017
    Firm and balanced, this red has a sleek texture, with restrained but harmonious flavors of black cherry, licorice, mineral and smoke. Well-integrated tannins impart backbone, while balsamic acidity keeps this fresh. Drink now through 2025.

  • James Suckling 92/100

    92/100 Punkte James Suckling, July 2017
    Lots of blackberries and blueberries and mineral undertones. Some touches of grape skin. Medium to full body, chewy tannins and flavorful finish. Needs a year or two to soften. Drink in 2019.

165.00 CHF

Cepa 21 2015

Ribera del Duero DO
Bodegas Cepa 21

  • Land / RegionSpanien, Castilla y León
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Wine Spectator 92/100

    92/100 Punkte Wine Spectator, November 30, 2017
    Firm and balanced, this red has a sleek texture, with restrained but harmonious flavors of black cherry, licorice, mineral and smoke. Well-integrated tannins impart backbone, while balsamic acidity keeps this fresh. Drink now through 2025.

  • James Suckling 92/100

    92/100 Punkte James Suckling, July 2017
    Lots of blackberries and blueberries and mineral undertones. Some touches of grape skin. Medium to full body, chewy tannins and flavorful finish. Needs a year or two to soften. Drink in 2019.

278.00 CHF

Cepa 21 2015

Ribera del Duero DO
Bodegas Cepa 21

  • Land / RegionSpanien, Castilla y León
  • KategorieRotwein
  • Traubensorte(n)Tempranillo
  • Bewertung(en)
  • Wine Spectator 92/100

    92/100 Punkte Wine Spectator, November 30, 2017
    Firm and balanced, this red has a sleek texture, with restrained but harmonious flavors of black cherry, licorice, mineral and smoke. Well-integrated tannins impart backbone, while balsamic acidity keeps this fresh. Drink now through 2025.

  • James Suckling 92/100

    92/100 Punkte James Suckling, July 2017
    Lots of blackberries and blueberries and mineral undertones. Some touches of grape skin. Medium to full body, chewy tannins and flavorful finish. Needs a year or two to soften. Drink in 2019.

510.00 CHF

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