Weine, IT Toscana:

114 Resultate
Region: IT Toscana

Bògginanfora 2014

Val d'Arno di Sopra DOC
Tenuta di Petrolo

  • Land / RegionItalien, Toscana
  • Produzent Petrolo
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Parker 92/100

    92/100 Punkte Robert Parker May 2017
    The 2014 Val d'Arno di Sopra BògginAnfora sees fruit sourced from a 4.5-hectare single vineyard of Sangiovese grapes. This plot also makes fruit for the blended red Torrione, but the central part of the vineyard goes through a careful selection process to make this wine. The fruit is organic. The wine is fermented in amphorae, some purchased in Spain and others using Tuscan clay from potters in Impruneta. This vintage saw a slightly shorter maceration time (compared to the 2013 vintage) only because the grape skins were more delicate in this difficult vintage. The results are very lively and tonic with bright ruby Sangiovese tones of cherry, moist earth and forest floor. I'd suggest a slightly shorter drinking window for this vintage.

    vinous 93/100

    93/100 Punkte Vinous, July 2016
    It's interesting to taste the 2014 Bòggina Anfora (Bògginanfora), Petrolo's Sangiovese done in amphora next to the same wine aged in oak. The amphora wine is initially a bit softer and creamier in its contours, but it also offers less development in the glass. Lavender, plum, menthol, sage and sweet herbs lead into the expressive finish. This is another very pretty wine from Petrolo and proprietor Luca Sanjust.

46.50 CHF

59.00 CHF

Brancaia Cabernet Sauvignon 2016

IGT Toscana, Maremma

  • Land / RegionItalien, Toscana
  • Produzent Brancaia in Maremma
  • KategorieRotwein
  • Traubensorte(n)Cabernet Sauvignon
  • Bewertung(en)
    Parker 91/100

    91/100 Punkte Robert Parker, Oct 2018
    This wine sees fruit sourced from the warm and sunny Maremma area on coastal Tuscany. The 2016 Cabernet Sauvignon shows an inky dark appearance with dark garnet color saturation. It offers a fine and chiseled aromatic profile with dark berry fruit followed by spice, anise seeds and an unmistakable balsamic note that reminds me of eucalyptus oil. This is a mid-weight expression of the grape that is both accessible and easy to drink straight out of the gate. It ages in neutral oak for 12 months. Some 20,000 bottles were made.

    vinous 92/100

    92/100 Punkte Vinous Feb 2019
    The 2016 Cabernet Sauvignon, from Brancaia's vineyards in Maremma, expresses a good bit of varietal character and overall nuance. Fleshy, dark and seductive, the 2016 will drink well with minimal cellaring. Today, it is very pretty and delicious.

    James Suckling 92/100

    92/100 Punkte James Suckling, September 2018
    Shows beautiful, blue fruit, as well as lavender, crushed stones and violets. Medium to full body, lithe and endearing tannins and a fine, tangy finish. Drink now.

27.80 CHF

Brancaia Cabernet Sauvignon 2016

IGT Toscana, Maremma

57.00 CHF

Brancaia IL BLU 2013

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker October 2017
    The 2013 Il Blu is truly an exceptional wine. This blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon pours from the bottle with midnight black intensity. The wine is luscious and loud in terms of its aromatic intensity but the effect is beautifully balanced all the while. The wine is streamlined and tight in the mouth but don't underestimate its length and persistence. The finish can be counted in many long heartbeats. Some 32,000 bottles were produced.

    James Suckling 96/100

    96/100 James Suckling August 2017 A firm red with plenty of tannins that are polished and silky textured. Medium body, fresh and taut. Chocolate and cedar combines nicely with the ripe fruit. Impressive blend of merlot, sangiovese and cabernet sauvignon. One of best ever from here. Drinkable but better in 2021.

59.00 CHF

Brancaia IL BLU 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94+/100

    94+/100 Robert Parker, October 31, 2018
    This is the wine that put Brancaia on the map of Tuscany's most celebrated estates. A blend of 70% Merlot, 25% Sangiovese and a smaller percentage of Cabernet Sauvignon (fermented with indigenous yeasts in conical steel vats and aged in new and neutral barrique for 20 months), the 2015 Il Blu is a wine that enthusiastically embraces the energy, heat and sunshine of the vintage. The fruit is dark and slightly sweet with aromas of black cherries and dried blackberries. Those flavors deliver rich, soft intensity. The wine is not quite full-bodied, because the mouthfeel is elegant and finessed, but it does deliver lasting power, freshness and polished tannins.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator
    This red is sleek and focused, with blackberry, black currant and tobacco aromas and flavors that cut like a laser through the linear frame. Delivers fine harmony and a long finish. Best from 2020 through 2033.

    James Suckling 95/100

    95/100 Punkte James Suckling October 2017
    The balance and beauty to this wine shows real Super Tuscan character. Aromas of flower, dark berry and licorice follow through to a full body, ultra-fine tannins and a flavorful and focused finish. A blend of cabernet sauvignon, merlot and sangiovese. Drink now or hold.

64.00 CHF

Brancaia IL BLU 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94+/100

    94+/100 Robert Parker, October 31, 2018
    This is the wine that put Brancaia on the map of Tuscany's most celebrated estates. A blend of 70% Merlot, 25% Sangiovese and a smaller percentage of Cabernet Sauvignon (fermented with indigenous yeasts in conical steel vats and aged in new and neutral barrique for 20 months), the 2015 Il Blu is a wine that enthusiastically embraces the energy, heat and sunshine of the vintage. The fruit is dark and slightly sweet with aromas of black cherries and dried blackberries. Those flavors deliver rich, soft intensity. The wine is not quite full-bodied, because the mouthfeel is elegant and finessed, but it does deliver lasting power, freshness and polished tannins.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator
    This red is sleek and focused, with blackberry, black currant and tobacco aromas and flavors that cut like a laser through the linear frame. Delivers fine harmony and a long finish. Best from 2020 through 2033.

    James Suckling 95/100

    95/100 Punkte James Suckling October 2017
    The balance and beauty to this wine shows real Super Tuscan character. Aromas of flower, dark berry and licorice follow through to a full body, ultra-fine tannins and a flavorful and focused finish. A blend of cabernet sauvignon, merlot and sangiovese. Drink now or hold.

142.00 CHF

Brancaia IL BLU 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94+/100

    94+/100 Robert Parker, October 31, 2018
    This is the wine that put Brancaia on the map of Tuscany's most celebrated estates. A blend of 70% Merlot, 25% Sangiovese and a smaller percentage of Cabernet Sauvignon (fermented with indigenous yeasts in conical steel vats and aged in new and neutral barrique for 20 months), the 2015 Il Blu is a wine that enthusiastically embraces the energy, heat and sunshine of the vintage. The fruit is dark and slightly sweet with aromas of black cherries and dried blackberries. Those flavors deliver rich, soft intensity. The wine is not quite full-bodied, because the mouthfeel is elegant and finessed, but it does deliver lasting power, freshness and polished tannins.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator
    This red is sleek and focused, with blackberry, black currant and tobacco aromas and flavors that cut like a laser through the linear frame. Delivers fine harmony and a long finish. Best from 2020 through 2033.

    James Suckling 95/100

    95/100 Punkte James Suckling October 2017
    The balance and beauty to this wine shows real Super Tuscan character. Aromas of flower, dark berry and licorice follow through to a full body, ultra-fine tannins and a flavorful and focused finish. A blend of cabernet sauvignon, merlot and sangiovese. Drink now or hold.

34.80 CHF

Brancaia IL BLU 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94+/100

    94+/100 Robert Parker, October 31, 2018
    This is the wine that put Brancaia on the map of Tuscany's most celebrated estates. A blend of 70% Merlot, 25% Sangiovese and a smaller percentage of Cabernet Sauvignon (fermented with indigenous yeasts in conical steel vats and aged in new and neutral barrique for 20 months), the 2015 Il Blu is a wine that enthusiastically embraces the energy, heat and sunshine of the vintage. The fruit is dark and slightly sweet with aromas of black cherries and dried blackberries. Those flavors deliver rich, soft intensity. The wine is not quite full-bodied, because the mouthfeel is elegant and finessed, but it does deliver lasting power, freshness and polished tannins.

    Wine Spectator 95/100

    95/100 Punkte Wine Spectator
    This red is sleek and focused, with blackberry, black currant and tobacco aromas and flavors that cut like a laser through the linear frame. Delivers fine harmony and a long finish. Best from 2020 through 2033.

    James Suckling 95/100

    95/100 Punkte James Suckling October 2017
    The balance and beauty to this wine shows real Super Tuscan character. Aromas of flower, dark berry and licorice follow through to a full body, ultra-fine tannins and a flavorful and focused finish. A blend of cabernet sauvignon, merlot and sangiovese. Drink now or hold.

284.00 CHF

Brancaia IL BLU 2009

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Falstaff 93/100

    93/100 Punkte Falstaff
    Im Duft fruchtgetragen, Brombeer, dunkle Kirsche, Süßmandel, mit Luft Cassis. Erste Entwicklungstendenzen. Weicher, fruchtigmilder Auftakt. Mürb-körniges, leicht mehliges Tannin, das aber von Saft dominiert wird, dezente, aber ziselierte Säure, die Eleganz und Richtung gibt. Trinkanimierend und sehr zugänglich, charmant, der Typ Everybody#s Darling. Viel mineralische Substanz. Trotz der offenen Zugänglichkeit auch hintergündig.

    James Suckling 95/100

    95/100 Punkte James Suckling, August 2012
    Intense aromas of blackberries and currants follow through to a full body, with a gorgeous core of ripe fruit and ultra-fine tannins. It remains fresh and beautiful. So delicious now but better in 2015. A blend of Sangiovese, Merlot and Cabernet Sauvignon. Best wine ever from here.

64.00 CHF

Brancaia IL BLU 2009

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Falstaff 93/100

    93/100 Punkte Falstaff
    Im Duft fruchtgetragen, Brombeer, dunkle Kirsche, Süßmandel, mit Luft Cassis. Erste Entwicklungstendenzen. Weicher, fruchtigmilder Auftakt. Mürb-körniges, leicht mehliges Tannin, das aber von Saft dominiert wird, dezente, aber ziselierte Säure, die Eleganz und Richtung gibt. Trinkanimierend und sehr zugänglich, charmant, der Typ Everybody#s Darling. Viel mineralische Substanz. Trotz der offenen Zugänglichkeit auch hintergündig.

    James Suckling 95/100

    95/100 Punkte James Suckling, August 2012
    Intense aromas of blackberries and currants follow through to a full body, with a gorgeous core of ripe fruit and ultra-fine tannins. It remains fresh and beautiful. So delicious now but better in 2015. A blend of Sangiovese, Merlot and Cabernet Sauvignon. Best wine ever from here.

504.00 CHF

Brancaia ROSÉ 2017

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRosé
  • Traubensorte(n)Merlot
  • Bewertung(en)
    Parker 91/100

    91/100 Punkte Robert Parker, Oct 2018
    This wine sees fruit sourced from the warm and sunny Maremma area on coastal Tuscany. The 2016 Cabernet Sauvignon shows an inky dark appearance with dark garnet color saturation. It offers a fine and chiseled aromatic profile with dark berry fruit followed by spice, anise seeds and an unmistakable balsamic note that reminds me of eucalyptus oil. This is a mid-weight expression of the grape that is both accessible and easy to drink straight out of the gate. It ages in neutral oak for 12 months. Some 20<(>,<)>000 bottles were made.

    James Suckling 91/100

    91/100 Punkte James Suckling June 2018
    This is a beautiful rosé with dried orange peel, light wet earth and some watermelon character. Medium body, light phenolic tension and a crisp finish. 100% merlot. Drink now.

17.80 CHF

Brancaia ROSÉ 2018

IGT Toscana

17.80 CHF

Brancaia TRE 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    vinous 90/100

    90/100 Punkte Vinous Jan 2018
    The 2015 Tre, Brancaia's Sangiovese-based red, is bold, racy and super-expressive. A rush of black cherry, smoke, tobacco and licorice infuse this open-knit, inviting wine before Sangiovese aromatics appear on the finish to add lift. Drink it over the next few years.

    James Suckling 91/100

    91/100 Punkte James Suckling, August 2017
    Lovely density and vibe to this 2015 red with cherry, strawberry and orange peel character. Medium body, fine tannins and a fresh finish. Drink now or hold.

11.00 CHF

Brancaia TRE 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    vinous 90/100

    90/100 Punkte Vinous Jan 2018
    The 2015 Tre, Brancaia's Sangiovese-based red, is bold, racy and super-expressive. A rush of black cherry, smoke, tobacco and licorice infuse this open-knit, inviting wine before Sangiovese aromatics appear on the finish to add lift. Drink it over the next few years.

    James Suckling 91/100

    91/100 Punkte James Suckling, August 2017
    Lovely density and vibe to this 2015 red with cherry, strawberry and orange peel character. Medium body, fine tannins and a fresh finish. Drink now or hold.

18.90 CHF

Brancaia TRE 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    vinous 90/100

    90/100 Punkte Vinous Jan 2018
    The 2015 Tre, Brancaia's Sangiovese-based red, is bold, racy and super-expressive. A rush of black cherry, smoke, tobacco and licorice infuse this open-knit, inviting wine before Sangiovese aromatics appear on the finish to add lift. Drink it over the next few years.

    James Suckling 91/100

    91/100 Punkte James Suckling, August 2017
    Lovely density and vibe to this 2015 red with cherry, strawberry and orange peel character. Medium body, fine tannins and a fresh finish. Drink now or hold.

37.80 CHF

Brancaia TRE 2016

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Parker 90/100

    90/100 Punkte Robert Parker, Oct 31, 2018
    The 2016 Tre is 80% Sangiovese with 10% Merlot and 10% Cabernet Sauvignon. The combination of those three grapes makes for a well-priced entry-level Tuscan red that would pair nicely with pasta or spicy sausage pizza. This is a soft and simple mid-weight wine with a bright bouquet that is colored with vibrant tones of dark fruit, spice and grilled herb. The quality of the fruit in this classic vintage is what pushes this value wine up to an exciting 90-point threshold.

18.90 CHF

Brancaia TRE 2016

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Parker 90/100

    90/100 Punkte Robert Parker, Oct 31, 2018
    The 2016 Tre is 80% Sangiovese with 10% Merlot and 10% Cabernet Sauvignon. The combination of those three grapes makes for a well-priced entry-level Tuscan red that would pair nicely with pasta or spicy sausage pizza. This is a soft and simple mid-weight wine with a bright bouquet that is colored with vibrant tones of dark fruit, spice and grilled herb. The quality of the fruit in this classic vintage is what pushes this value wine up to an exciting 90-point threshold.

11.00 CHF
ausverkauft

Brancaia TRE 2016

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Parker 90/100

    90/100 Punkte Robert Parker, Oct 31, 2018
    The 2016 Tre is 80% Sangiovese with 10% Merlot and 10% Cabernet Sauvignon. The combination of those three grapes makes for a well-priced entry-level Tuscan red that would pair nicely with pasta or spicy sausage pizza. This is a soft and simple mid-weight wine with a bright bouquet that is colored with vibrant tones of dark fruit, spice and grilled herb. The quality of the fruit in this classic vintage is what pushes this value wine up to an exciting 90-point threshold.

37.80 CHF

Brolio 2015

Chianti classico DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff, November 2017
    Glänzendes Rubin mit hellem Rand. Duftige, ansprechende Nase mit ausgeprägten Noten nach saftiger Kirsche, Zwetschke und Brombeere. Saftig und geradlinig am Gaumen, zeigt schöne Kirschfrucht, herzhaft und mit guter Länge.

    Parker 89/100

    89/100 Punkte Robert Parker October 2017
    The 2015 Chianti Classico Brolio is made with 80% Sangiovese that has been enhanced by 15% Merlot and 5% Cabernet Sauvignon. The wine ages in barrique and tonneaux for up to nine months. This is a bright and fruit-forward wine that imparts aromas of plump cherry and cassis. With 730,000 bottles made, this is a good value option that should be relatively easy to locate at your nearest wine merchant.

    vinous 90/100

    90/100 Punkte Vinous Feb 2019
    The 2016 Chianti Classico Brolio is a very pretty wine. Perfumed floral notes and silky tannins complement the bright, red-tone fruit nicely in this pretty, expressive mid-weight Chianti Classico. The freshness speaks to the personality of the year. This is very nicely done.

21.00 CHF

Brolio 2015

Chianti classico DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff, November 2017
    Glänzendes Rubin mit hellem Rand. Duftige, ansprechende Nase mit ausgeprägten Noten nach saftiger Kirsche, Zwetschke und Brombeere. Saftig und geradlinig am Gaumen, zeigt schöne Kirschfrucht, herzhaft und mit guter Länge.

    Parker 89/100

    89/100 Punkte Robert Parker October 2017
    The 2015 Chianti Classico Brolio is made with 80% Sangiovese that has been enhanced by 15% Merlot and 5% Cabernet Sauvignon. The wine ages in barrique and tonneaux for up to nine months. This is a bright and fruit-forward wine that imparts aromas of plump cherry and cassis. With 730,000 bottles made, this is a good value option that should be relatively easy to locate at your nearest wine merchant.

    vinous 90/100

    90/100 Punkte Vinous Feb 2019
    The 2016 Chianti Classico Brolio is a very pretty wine. Perfumed floral notes and silky tannins complement the bright, red-tone fruit nicely in this pretty, expressive mid-weight Chianti Classico. The freshness speaks to the personality of the year. This is very nicely done.

11.50 CHF

Brunello di Montalcino DOCG 2011

Tenuta Corte Pavone, Bio

56.00 CHF

Brunello di Montalcino DOCG 2013

Tenuta Corte Pavone, Bio

  • Land / RegionItalien, Toscana
  • Produzent Corte Pavone
  • KategorieRotwein
  • Traubensorte(n)Sangiovese Grosso
  • Bewertung(en)
    Parker 93/100

    93/100 Punkte Robert Parker Feb 2018
    Deep, dark and sophisticated, the 2013 Brunello di Montalcino Corte Pavone is a solid buy from this vintage. The wine opens to an inky dark appearance and a deep garnet color. The aromas span over to black fruit, oak spice, tobacco and espresso. They definitely represent the more contemporary side of the Sangiovese bouquet. There is good textural firmness and volume here to glue all those strong flavors tightly together.

58.00 CHF

Brunello di Montalcino DOCG 2013

Tenuta Corte Pavone, Bio

  • Land / RegionItalien, Toscana
  • Produzent Corte Pavone
  • KategorieRotwein
  • Traubensorte(n)Sangiovese Grosso
  • Bewertung(en)
    Parker 93/100

    93/100 Punkte Robert Parker Feb 2018
    Deep, dark and sophisticated, the 2013 Brunello di Montalcino Corte Pavone is a solid buy from this vintage. The wine opens to an inky dark appearance and a deep garnet color. The aromas span over to black fruit, oak spice, tobacco and espresso. They definitely represent the more contemporary side of the Sangiovese bouquet. There is good textural firmness and volume here to glue all those strong flavors tightly together.

119.00 CHF

Cabernet Sauvignon Mocenni 91 2013

IGT Toscana
Bindi Sergardi

  • Land / RegionItalien, Toscana
  • Produzent Bindi Sergardi
  • KategorieRotwein
  • Traubensorte(n)Cabernet Sauvignon
  • Bewertung(en)
    Wine Spectator 94/100

    94/100 Punkte Wine Spectator 2018
    An opulent, well-structured style, providing an ideal foil for the concentrated black cherry, blackberry, plum, herb and earth flavors. Packed with sweet, ripe fruit, this is dense and muscular, showing all the right components. Fine length. Cabernet Sauvignon. Best from 2019 through 2029.

    James Suckling 93/100

    93/100 Punkte James Suckling, August 2017
    A juicy and flavorful red with blackberry, blueberry and orange peel. Medium to full body, firm and silky tannins and a fresh finish. Drink now or hold.

54.00 CHF

Cabernet Sauvignon Mocenni 91 2015

IGT Toscana
Bindi Sergardi

  • Land / RegionItalien, Toscana
  • Produzent Bindi Sergardi
  • KategorieRotwein
  • Traubensorte(n)Cabernet Sauvignon
  • Bewertung(en)
    Wine Spectator 93/100

    93/100 Punkte Wine Spectator Apr 30, 2019
    Round, evoking plum, black cherry, leather, earth and sanguine flavors. The structure is well-integrated and the finish reveals earth, iron and sanguine notes. Best from 2020 through 2033.

    James Suckling 94/100

    94/100 Punkte James Suckling, September 2018
    This offers up a decadent nose of blackberry pie, vanilla, resin, elderberry reduction, five spices, dried herbs and a touch of plum liqueur. Full body, ripe yet structured tannins and a long, chewy finish. The fine line of acidity keeps this in check. Drink in 2022.

54.00 CHF

Carnasciale, IGT Toscana 2015

Podere Il Carnasciale

  • Land / RegionItalien, Toscana
  • Produzent Carnasciale
  • KategorieRotwein
  • Traubensorte(n)Caberlot
  • Bewertung(en)
    vinous 92/100

    92/100 Punkte Vious Feb 2019
    The 2015 Carnasciale, the estate's entry-level wine, is gorgeous. Rich and bold on the palate, with striking aromatic top notes, the 2015 has so much to offer. Silky tannins wrap around a core of raspberry jam, sweet herbs, mint and wild flowers in this super-expressive, inviting wine. There is so much to like.

49.50 CHF

59.00 CHF

Carnasciale, IGT Toscana 2016

Podere Il Carnasciale

49.50 CHF

59.00 CHF

Casino delle Vie 2015

IGT Toscana
Tenuta il Palagio, Bio

22.90 CHF

26.80 CHF

Casino delle Vie 2016

IGT Toscana
Tenuta il Palagio, Bio

22.90 CHF

27.80 CHF

Castello di Brolio 2013

Chianti Classico Gran Selezione DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon, Petit Verdot
  • Bewertung(en)
    Parker 92-94/100

    92-94/100 Punkte Robert Parker October 2015
    Tasted from vat, the 2013 Chianti Classico Gran Selezione Castello di Brolio is shaping up to be a stunning wine, and may be one of the best expressions this single vineyard has produced so far in its young incarnation as a Gran Selezione wine. Previous vintages see some small additions of international grapes, but this vintage was made without Merlot in the blend. The wine is brimming with bright fruit intensity and enormous generosity. The finish is luscious, rich and long-lasting. It promises to flesh out further with more bottle aging.

54.00 CHF

Bitte warten…