Weine, IT Toscana:

121 Resultate
Region: IT Toscana

Bòggina 2013

DOC Val d'Arno di Sopra
Tenuta di Petrolo

  • Land / RegionItalien, Toscana
  • Produzent Petrolo
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    vinous 93/100

    93/100 Punkte Vinous, Sep 2015
    Dark red cherry, plum smoke, tobacco and violet notes are beautifully defined in Petrolo's 2013 Bòggina. Rich and pliant through to the finish, this classy 100% Sangiovese delivers outstanding quality to match its inviting personality. Today, the flavors are naturally quite primary, so a few years of cellaring is warranted. Tasted next to the Bòggina Anfora, the straight Bòggina has more mid-palate intensity and overtness, as well as an expression of fruit that is more closely aligned to the Petrolo house style. But that is really splitting hairs, as both Bògginas are delicious.

    James Suckling 96/100

    96/100 Punkte James Suckling
    Extremely aromatic and perfumed with dark berries, cherries and flowers, as well as hints of rosemary and lavender. Full body, very fine and tight tannins as well as bright and creamy acid. Lovely tension between the fruit and tannins. Better in 2017 but already beautiful.

35.00 CHF

45.00 CHF

Bògginanfora 2014

Val d'Arno di Sopra DOC
Tenuta di Petrolo

  • Land / RegionItalien, Toscana
  • Produzent Petrolo
  • KategorieRotwein
  • Traubensorte(n)Sangiovese
  • Bewertung(en)
    Parker 92/100

    92/100 Punkte Robert Parker May 2017
    The 2014 Val d'Arno di Sopra BògginAnfora sees fruit sourced from a 4.5-hectare single vineyard of Sangiovese grapes. This plot also makes fruit for the blended red Torrione, but the central part of the vineyard goes through a careful selection process to make this wine. The fruit is organic. The wine is fermented in amphorae, some purchased in Spain and others using Tuscan clay from potters in Impruneta. This vintage saw a slightly shorter maceration time (compared to the 2013 vintage) only because the grape skins were more delicate in this difficult vintage. The results are very lively and tonic with bright ruby Sangiovese tones of cherry, moist earth and forest floor. I'd suggest a slightly shorter drinking window for this vintage.

    vinous 93/100

    93/100 Punkte Vinous, July 2016
    It's interesting to taste the 2014 Bòggina Anfora (Bògginanfora), Petrolo's Sangiovese done in amphora next to the same wine aged in oak. The amphora wine is initially a bit softer and creamier in its contours, but it also offers less development in the glass. Lavender, plum, menthol, sage and sweet herbs lead into the expressive finish. This is another very pretty wine from Petrolo and proprietor Luca Sanjust.

46.50 CHF

59.00 CHF

Brancaia IL BLU 2011

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Falstaff 95/100

    95/100 Punkte Falstaff Feb 2015
    Etwas Holz und Buttercreme. Ein klein wenig Hochreife darin. Auch Tabak und erste Andeutungen von Kräuterwürze. Druckvoll und weit ausgreifend am Gaumen. Viel Saft und weitmaschiges, mürbes, poliertes Tannin, das auf der alkoholgetragenen Grundlage fast verschwindet. Unauffällige, aber mit großer Frische tragende Säure, mittlere Dichte der Frucht, mineralischer Nachhall. Trockenes Finale. Große Eleganz (im Sinn von Abrundung).

    Parker 94/100

    94/100 Punkte Robert Parker Oct 2014
    A landmark wine on all levels, the 2011 Il Blu really seems to love the heat of the vintage. Barbara Widmer says that heat spikes followed by intermittent cool spells helped to establish complexity in her wines. Il Blu is 50% Sangiovese, 45% Merlot and 5% Cabernet Sauvignon. The nose is painted in broad strokes of espresso bean, black cherry, baking spice and moist tobacco. The mouthfeel is infinitely soft and supple.

    Vinum 18/20

    18/20 Punkte Vinum Oktober 2016
    Charakterwein mit Noten von reifen Brombeeren, Kirschen und Pflaumen. Dazu edles Holz, ein Hauch Tabak. Finesse, Kraft und Struktur am Gaumen. Vibrierende Säure und feinkörnig eingebundene Tannine verleihen Schmelz und Länge. 2016 bis 2025.

    Schweizerische Weinzeitung 18/20

    18/20 Punkte Schweizerische Weinzeitung November 2016

504.00 CHF

Brancaia IL BLU 2013

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker October 2017
    The 2013 Il Blu is truly an exceptional wine. This blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon pours from the bottle with midnight black intensity. The wine is luscious and loud in terms of its aromatic intensity but the effect is beautifully balanced all the while. The wine is streamlined and tight in the mouth but don't underestimate its length and persistence. The finish can be counted in many long heartbeats. Some 32,000 bottles were produced.

    James Suckling 96/100

    96/100 James Suckling August 2017 A firm red with plenty of tannins that are polished and silky textured. Medium body, fresh and taut. Chocolate and cedar combines nicely with the ripe fruit. Impressive blend of merlot, sangiovese and cabernet sauvignon. One of best ever from here. Drinkable but better in 2021.

59.00 CHF

Brancaia IL BLU 2013

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Merlot, Sangiovese, Cabernet
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker October 2017
    The 2013 Il Blu is truly an exceptional wine. This blend of 70% Merlot, 25% Sangiovese and 5% Cabernet Sauvignon pours from the bottle with midnight black intensity. The wine is luscious and loud in terms of its aromatic intensity but the effect is beautifully balanced all the while. The wine is streamlined and tight in the mouth but don't underestimate its length and persistence. The finish can be counted in many long heartbeats. Some 32,000 bottles were produced.

    James Suckling 96/100

    96/100 James Suckling August 2017
    A firm red with plenty of tannins that are polished and silky textured. Medium body, fresh and taut. Chocolate and cedar combines nicely with the ripe fruit. Impressive blend of merlot, sangiovese and cabernet sauvignon. One of best ever from here. Drinkable but better in 2021.

32.50 CHF

Brancaia IL BLU 2009

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    Falstaff 93/100

    93/100 Punkte Falstaff
    Im Duft fruchtgetragen, Brombeer, dunkle Kirsche, Süßmandel, mit Luft Cassis. Erste Entwicklungstendenzen. Weicher, fruchtigmilder Auftakt. Mürb-körniges, leicht mehliges Tannin, das aber von Saft dominiert wird, dezente, aber ziselierte Säure, die Eleganz und Richtung gibt. Trinkanimierend und sehr zugänglich, charmant, der Typ Everybody#s Darling. Viel mineralische Substanz. Trotz der offenen Zugänglichkeit auch hintergündig.

    James Suckling 95/100

    95/100 Punkte James Suckling, August 2012
    Intense aromas of blackberries and currants follow through to a full body, with a gorgeous core of ripe fruit and ultra-fine tannins. It remains fresh and beautiful. So delicious now but better in 2015. A blend of Sangiovese, Merlot and Cabernet Sauvignon. Best wine ever from here.

504.00 CHF

Brancaia ROSÉ 2017

IGT Toscana

14.80 CHF

17.80 CHF

Brancaia TRE 2014

IGT Toscana

15.80 CHF

18.90 CHF

Brancaia TRE 2015

IGT Toscana

11.00 CHF

Brancaia TRE 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    vinous 90/100

    90/100 Punkte Vinous Jan 2018
    The 2015 Tre, Brancaia's Sangiovese-based red, is bold, racy and super-expressive. A rush of black cherry, smoke, tobacco and licorice infuse this open-knit, inviting wine before Sangiovese aromatics appear on the finish to add lift. Drink it over the next few years.

    James Suckling 91/100

    91/100 Punkte James Suckling, August 2017
    Lovely density and vibe to this 2015 red with cherry, strawberry and orange peel character. Medium body, fine tannins and a fresh finish. Drink now or hold.

15.80 CHF

18.90 CHF

Brancaia TRE 2015

IGT Toscana

  • Land / RegionItalien, Toscana
  • Produzent Brancaia
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet
  • Bewertung(en)
    vinous 90/100

    90/100 Punkte Vinous Jan 2018
    The 2015 Tre, Brancaia's Sangiovese-based red, is bold, racy and super-expressive. A rush of black cherry, smoke, tobacco and licorice infuse this open-knit, inviting wine before Sangiovese aromatics appear on the finish to add lift. Drink it over the next few years.

    James Suckling 91/100

    91/100 Punkte James Suckling, August 2017
    Lovely density and vibe to this 2015 red with cherry, strawberry and orange peel character. Medium body, fine tannins and a fresh finish. Drink now or hold.

37.80 CHF

Brolio 2013

Chianti classico DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon
  • Bewertung(en)
    vinous 89/100

    89/100 Punkte vinous Sep 2015
    The 2013 Chianti Classico Brolio is a very pretty, fruit-driven wine with plenty of near and medium term appeal. The flavors are bold and punchy in this succulent, fruit-driven Chianti. Drink the 2013 over the next few years, while the fruit retains its juiciness. The inclusion of Merlot and Cabernet Sauvignon helps give the wine its soft, generous contours. All the elements are very nicely balanced throughout.

    James Suckling 90/100

    90/100 Punke James Suckling
    A red with dried fruits and burnt orange peel. Full body, firm tannins and a silky finish. Bright acidity. Drink now.

11.50 CHF

Brolio 2015

Chianti classico DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon
  • Bewertung(en)
    Parker 89/100

    89/100 Punkte Robert Parker October 2017
    The 2015 Chianti Classico Brolio is made with 80% Sangiovese that has been enhanced by 15% Merlot and 5% Cabernet Sauvignon. The wine ages in barrique and tonneaux for up to nine months. This is a bright and fruit-forward wine that imparts aromas of plump cherry and cassis. With 730,000 bottles made, this is a good value option that should be relatively easy to locate at your nearest wine merchant.

21.00 CHF

Brolio 2015

Chianti classico DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon
  • Bewertung(en)
    Parker 89/100

    89/100 Punkte Robert Parker October 2017
    The 2015 Chianti Classico Brolio is made with 80% Sangiovese that has been enhanced by 15% Merlot and 5% Cabernet Sauvignon. The wine ages in barrique and tonneaux for up to nine months. This is a bright and fruit-forward wine that imparts aromas of plump cherry and cassis. With 730,000 bottles made, this is a good value option that should be relatively easy to locate at your nearest wine merchant.

11.50 CHF

Brunello di Montalcino DOCG 2011

Tenuta Corte Pavone, Bio

56.00 CHF

Brunello di Montalcino DOCG 2011

Tenuta Corte Pavone, Bio

118.00 CHF

Cabernet Sauvignon 2015

IGT Toscana
Brancaia in Maremma

  • Land / RegionItalien, Toscana
  • Produzent Brancaia in Maremma
  • KategorieRotwein
  • Traubensorte(n)Cabernet Sauvignon
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff September 2017
    Sattes, funkelndes Rubin. Feine und klare Frucht in der Nase, nach Cassis, etwas Brombeeren und Rauch. Saftig in Ansatz und Verlauf, zeigt schöne präsente Frucht, öffnet sich mit feinmaschigem Tannin, feiner Schmelz.

    Parker 91+/100

    91+/100 Punkte Robert Parker October 2017
    Here is a new expression from Brancaia. The 2015 Cabernet Sauvignon opens to dark and exuberant fruit. The wine is layered and rich with a contemporary feel and personality. The bouquet delivers strong intensity but it never oversteps it varietal boundaries. It shows loads of rich and luscious black fruit with sweet spice and leather. I just love the texture offered here. The wine is powerful, yet exceedingly supple and and smooth at the same time. Fruit for this wine is sourced from Brancaia's property in Maremma on the Tuscan coast. Some 10,000 bottles were made.

    James Suckling 92/100

    92/100 Punkte James Suckling August 2017
    A tight and tensioned cabernet from an excellent vintage, this red shows plenty of currant and blackberry character. Fresh and clean. Drink or hold.

26.50 CHF

Cabernet Sauvignon 2016

IGT Toscana
Brancaia in Maremma

27.80 CHF

Cabernet Sauvignon 2016

IGT Toscana
Brancaia in Maremma

57.00 CHF

Cabernet Sauvignon Mocenni 91 2013

IGT Toscana
Bindi Sergardi

  • Land / RegionItalien, Toscana
  • Produzent Bindi Sergardi
  • KategorieRotwein
  • Traubensorte(n)Cabernet Sauvignon
  • Bewertung(en)
    Wine Spectator 94/100

    94/100 Punkte Wine Spectator 2018
    An opulent, well-structured style, providing an ideal foil for the concentrated black cherry, blackberry, plum, herb and earth flavors. Packed with sweet, ripe fruit, this is dense and muscular, showing all the right components. Fine length. Cabernet Sauvignon. Best from 2019 through 2029.

    James Suckling 93/100

    93/100 Punkte James Suckling, August 2017
    A juicy and flavorful red with blackberry, blueberry and orange peel. Medium to full body, firm and silky tannins and a fresh finish. Drink now or hold.

54.00 CHF

Cabernet Sauvignon Mocenni 91 2013

IGT Toscana
Bindi Sergardi

  • Land / RegionItalien, Toscana
  • Produzent Bindi Sergardi
  • KategorieRotwein
  • Traubensorte(n)Cabernet Sauvignon
  • Bewertung(en)
    Wine Spectator 94/100

    94/100 Punkte Wine Spectator 2018
    An opulent, well-structured style, providing an ideal foil for the concentrated black cherry, blackberry, plum, herb and earth flavors. Packed with sweet, ripe fruit, this is dense and muscular, showing all the right components. Fine length. Cabernet Sauvignon. Best from 2019 through 2029.

    James Suckling 93/100

    93/100 Punkte James Suckling, August 2017
    A juicy and flavorful red with blackberry, blueberry and orange peel. Medium to full body, firm and silky tannins and a fresh finish. Drink now or hold.

118.00 CHF

Carnasciale, IGT Toscana 2014

Podere Il Carnasciale

  • Land / RegionItalien, Toscana
  • Produzent Carnasciale
  • KategorieRotwein
  • Traubensorte(n)Caberlot
  • Bewertung(en)
    vinous 93/100

    93/100 Punkte Vinous Jan 2018
    The 2014 Carnasciale is absolutely gorgeous. Expressive, deep Cabernet Franc aromatics make a strong opening statement, with a host of black pepper, spice, lavender, espresso and mocha notes front and center. In 2014, Carnasciale, the estate's second wine, is especially pungent, but it also has enough fruit to play off the more savory nuances that are so prominent. What a gorgeous wine this is!

59.00 CHF

Carnasciale, IGT Toscana 2015

Podere Il Carnasciale

59.00 CHF

Casino delle Vie 2014

IGT Toscana
Tenuta il Palagio, Bio

  • Land / RegionItalien, Toscana
  • Produzent Tenuta il Palagio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Canaiolo
  • Bewertung(en)
    Falstaff 91/100

    91/100 Punkte Falstaff Juli 2017
    Mittleres Rubingranat, violette Reflexe, breiter Wasserrand. Ein Hauch von Himbeerkonfit und frischen Preiselbeeren, ein Hauch von Limette und Minze unterlegt. Wirkt leichtfüßig uns saftig, rotbeeriger Touch, präsente Tannine, salzig-mineralischer Abgang, dezente Süße im Nachhall, bereits gut entwickelt.

    Gambero Rosso 2/3

    2 Gläser Gambero Rosso 2018

25.80 CHF

Casino delle Vie 2015

IGT Toscana
Tenuta il Palagio, Bio

26.80 CHF

Castello di Brolio 2011

Chianti Classico Gran Selezione DOCG
Barone Ricasoli

116.00 CHF

Castello di Brolio 2013

Chianti Classico Gran Selezione DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon, Petit Verdot
  • Bewertung(en)
    Parker 92-94/100

    92-94/100 Punkte Robert Parker October 2015
    Tasted from vat, the 2013 Chianti Classico Gran Selezione Castello di Brolio is shaping up to be a stunning wine, and may be one of the best expressions this single vineyard has produced so far in its young incarnation as a Gran Selezione wine. Previous vintages see some small additions of international grapes, but this vintage was made without Merlot in the blend. The wine is brimming with bright fruit intensity and enormous generosity. The finish is luscious, rich and long-lasting. It promises to flesh out further with more bottle aging.

54.00 CHF

Castello di Brolio 2013

Chianti Classico Gran Selezione DOCG
Barone Ricasoli

  • Land / RegionItalien, Toscana
  • Produzent Castello di Brolio
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Merlot, Cabernet Sauvignon, Petit Verdot
  • Bewertung(en)
    Parker 92-94/100

    92-94/100 Punkte Robert Parker October 2015
    Tasted from vat, the 2013 Chianti Classico Gran Selezione Castello di Brolio is shaping up to be a stunning wine, and may be one of the best expressions this single vineyard has produced so far in its young incarnation as a Gran Selezione wine. Previous vintages see some small additions of international grapes, but this vintage was made without Merlot in the blend. The wine is brimming with bright fruit intensity and enormous generosity. The finish is luscious, rich and long-lasting. It promises to flesh out further with more bottle aging.

120.00 CHF

Castello di Fonterutoli 2013

Chianti classico Gran Selezione DOCG

  • Land / RegionItalien, Toscana
  • Produzent Fonterutoli
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Malvasia Nera, Colorino
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker Dec 2016
    The 2013 Chianti Classico Gran Selezione Castello Fonterutoli is an exceptionally balanced and smooth red wine that is the result of a complicated fruit-blending process. Some 36 biotypes of Sangiovese are used in the mix and are harvested from 120 single vineyard parcels with primarily Alberese and Galestro limestone soils. It is made from 92% Sangiovese, and 8% Malvasia Nera and Colorino. The bouquet offers bold cherry and plum with spice and soft tobacco.

45.00 CHF
N

Castello di Fonterutoli DOCG 2013

Chianti classico Gran Selezione

  • Land / RegionItalien, Toscana
  • Produzent Fonterutoli
  • KategorieRotwein
  • Traubensorte(n)Sangiovese, Malvasia Nera, Colorino
  • Bewertung(en)
    Parker 94/100

    94/100 Punkte Robert Parker Dec 2016
    The 2013 Chianti Classico Gran Selezione Castello Fonterutoli is an exceptionally balanced and smooth red wine that is the result of a complicated fruit-blending process. Some 36 biotypes of Sangiovese are used in the mix and are harvested from 120 single vineyard parcels with primarily Alberese and Galestro limestone soils. It is made from 92% Sangiovese, and 8% Malvasia Nera and Colorino. The bouquet offers bold cherry and plum with spice and soft tobacco.

98.00 CHF
N

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